DailyInbox.com: The Recipe File -- Eggnog Cake

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Title: THE RECIPE FILE

DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Family First's Family Minute All Pro Dad Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints History Channel's This Day in History Good Housekeeping's Site of the Day Junior Leagues' Recipe File CoachVille's Trivia   Click here and Excedrin will donate a buck to Toys for Tots!! Thanks!   Print this recipe Send this recipe to a friend Desserts: Eggnog Cake from River Road Recipes II... A Second Helping INGREDIENTS: 1 cup butter 1 (1-pound) package powdered sugar 5 eggs 5 tablespoons bourbon 1 cup chopped pecans 3 (3-ounce) packages plain lady fingers 1/2 pint whipping cream 2 teaspoons sugar TO PREPARE: Cream butter and sugar.  Separate eggs.  Add bourbon to yolks and beat well.  Add egg mixture to creamed butter and sugar.  Add pecans.  Beat egg whites and gently fold into above mixture.  Line bottom and sides of 9-inch spring mold pan with lady finger halves.  Pour in mixture.  Cover top with halves of lady fingers.  Refrigerate 24 hours.  Prior to serving, remove from pan and ice with whipped cream that has been whipped with the 2 teaspoons of sugar.  Serve thinly sliced. SERVES:  20 Copyright 1994 The Junior League of Baton Rouge, Inc.  All rights reserved. Visit The Junior League of Baton Rouge web site to purchase copies of River Road Recipes II and other fine cookbooks, or call (225) 924-0298. The Junior League of Baton Rouge, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of River Road Recipes II, are returned to the community.           Subscription Information You are subscribed with e-mail address:  archive@jab.org To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]