DailyInbox.com: The Recipe File -- Black Bean and Sherry Soup

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Title: THE RECIPE FILE

Christmas Shopping Suggestions! ON SALE THROUGH OCTOBER 31 ONLY! Consider our Western Collectibles for the men on your Christmas list and save 30% this month! Bronco Buster Leather Horse Wooden Covered Wagon Cowboy with Saddle   DIB Presents... DIB Mall DailyInbox's Inspiration Store Education Store Daily Inspiration Chicken Soup For the Soul Reader's Digest's Cybersmiles PAX TV's Proverbs Plus Volunteers of America's Bible Verses Zig Ziglar's Encouraging Word Ragan Publications' Bits and Pieces Military.com's America in Uniform DailyInbox's Messages Quotes Daily Reflections Daily Education Heloise's Heloise's Hints Good Housekeeping's Site of the Day Junior Leagues' Recipe File CoachVille's Trivia   Print this recipe Send this recipe to a friend Soups and Vegetables: Black Bean and Sherry Soup from the Houston Junior League Cookbook INGREDIENTS: 2 pounds beef soup bones 1 pound dried black beans 3 medium onions, chopped 3 ribs celery, chopped 3 medium potatoes, peeled and diced 1-1/2 teaspoons salt 1/2 teaspoon pepper 1 teaspoon crushed garlic 1/2 teaspoon thyme 4 bay leaves 1/2 teaspoon chervil 1 cup cream sherry TO PREPARE: Put all ingredients, except sherry, in 4 quarts water; simmer 1-1/2 hours or until beans have lost their shape.  Remove bones and bay leaves.  Puree soup in blender, or put through fine sieve.  Add sherry and correct seasoning. SERVES: 12, generously Copyright 1992 The Junior League of Houston, Inc.  All rights reserved. Visit The Junior League of Houston web site (http://www.juniorleaguehouston.org/cookbooks) to purchase copies of the Houston Junior League Cookbook and other fine cookbooks, or call (713) 627-COOK. The Junior League of Houston, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of the Houston Junior League Cookbook, are returned to the community.           Subscription Information You are subscribed with e-mail address:  [EMAIL PROTECTED] To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]