VALENTINE DANISH CHERRY BALLS
1 jar maraschino cherries, drained & dried
1 stick butter (not oleo)
1/4 c. sifted confectioners* sugar
1 1/2 c. flour
3/4 tsp. vanilla
Dash of salt
Mix butter, flour, vanilla and salt thoroughly. Put enough dough
around cherry. Wrap well (not too thick). Bake 15 to 18 minutes at
350
degrees. Dip in thin confectioners* sugar frosting. May be colored
red, green,
etc. with food coloring.
Beauty is eternity gazing at itself in a mirror.
Kahlil Gibran
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