VALENTINE CAKE
1 box white cake mix
1 box white frosting mix
Red food coloring
Prepare cake mix according to package directions. Place batter in 1
square pan and 1 round pan of equal size. Bake according to package
directions. Cool layers; remove from pans. Place square layer on
large piece of foil-covered cardboard. Cut round layer in half; join
to
square layer diagonally, making large heart. Prepare frosting mix as
directed
on box; color bright red. Frost cake. Decorate with small valentine
candies, if desired. Yield: 15-18 servings.
Beauty is eternity gazing at itself in a mirror.
Kahlil Gibran
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