VALENTINE  CAKE
1 box white cake mix
1 box white frosting mix
Red food coloring
Prepare cake mix according to package directions.  Place batter in 1
square pan and 1 round pan of equal size.  Bake according to package 
directions.  Cool layers; remove from pans.  Place square layer on 
large piece of foil-covered cardboard.  Cut round layer in half; join
to 
square layer diagonally, making large heart.  Prepare frosting mix as
directed 
on box; color bright red.  Frost cake. Decorate with small valentine 
candies, if desired.  Yield:  15-18 servings.

 
Beauty is eternity gazing at itself in a mirror. 
Kahlil Gibran
                                                                                
          




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