* Exported from MasterCook *
Bacon Cheeseburger Quiche
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cheese Eggs
Lowcarb
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound lean ground beef
1 small onion -- chopped
4 slices cooked bacon -- crisp-cooked,chopped in
bits
3 eggs
1/2 cup mayonnaise
1/2 cup half and half
8 ounces shredded cheddar cheese -- or swiss
cheese
garlic powder -- to taste
white pepper -- to taste
Brown hamburger in skillet with onion. Remove and mix in bowl
with bacon
pieces, breaking up any larger clumps with a fork or pastry mixer
until
you have a fine mix. Drain well of any excess grease and press
into the
bottom of a deep-dish pie pan. Set aside.
Preheat oven to 350°F.
Combine remaining ingredients in mixer bowl and whip well. Pour
mixture
over beef "crust" and bake 40-45 minutes until top is browned and
"set".
Cool 15-20 minutes before slicing. This can be packaged in
Ziplocs or
plastic containers for meals quickly microwaved over the next 3-5
days.
(Does not freeze well, though.)
Serves 6. 2 grams per serving.
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