CREAMED CORN CASSEROLE
1 can whole kernel corn, drained 1 can creamed corn 1 c. sour cream 1 c. shredded cheddar cheese 2 eggs 1/4 c. melted butter 1 pkg. corn muffin mix (save some for topping) Combine all above in a greased casserole. Bake at 350 degrees for 30 minutes. I put all of the cornbread mix in with everything else. Enjoy. Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
