5-Minute Broccoli Soup
Keys: Soups Stews Vegetables Usa American States North American
Yield: 4 Servings
Ingredients:
1 x Frozen chopped broccoli, 10
1 1/2 tbl Butter
3 tbl Onion, finely chopped
2 tbl Flour
2 1/2 cup Milk
1 tsp Salt
1 cup Grated white cheddar cheese
1 tbl flour
1 pch Cayenne pepper, to taste
1/8 tsp Nutmeg
Method:
Preparation Time: 0:05 Cook broccoli
according to pkg directions, but omit salt and add onion. In a large
saucepan over medium high heat, melt butter, cook 1 minute. Add the 2
tbsp flour, whisk 1 min. Slowly whisk in milk and salt until smooth and
boiling.
Add broccoli and grated cheese, continue to whisk. Bring to a boil.
Season with cayenne and nutmeg if desired.
~Angelique~
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