APPLE ROLLS 1 1/2 c. self-rising flour 3 tbsp. shortening 2 c. water 1 tsp. vanilla 1 1/2 c. sugar 1 stick butter 3 c. fresh chopped apples 1/2 c. brown sugar 1/2 tsp. cinnamon
To make pastry, mix flour, shortening and enough milk to moisten mix and chill. Heat water, sugar, vanilla and butter in 300 degree oven until boiling. Roll pastry in a circle. Mix apples, brown sugar and cinnamon. Spread over pastry and roll up as jelly roll. Slice in 1 inch slices. Drop into hot mixture. Bake 1 hour until golden brown at 300 degrees. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
