ANGEL DUMPLINGS SAUCE:
1 c. sugar 2 1/2 c. water 3 tbsp. butter 1 tsp. vanilla 1/8 tsp. salt Brown sugar in iron skillet over fire for 15 minutes. Add water, butter, vanilla, and salt. DUMPLING BATTER: 1/2 c. sugar 1 tbsp. butter, melted 1/2 c. milk 1 1/4 c. flour 1 1/2 tsp. baking powder Mix all ingredients until well blended. Drop by tablespoonful into sauce in skillet. Bake in 400 degree oven until dumplings are done. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
