POPPY SEED LOAF CAKE
3 c. flour 1 1/2 tsp. baking powder 1 tsp. salt 2 1/2 c. sugar 1 1/2 tbsp. poppy seed 1 c. plus 2 tbsp. oil 1 1/2 c. milk 1 1/2 tsp. almond extract 1 1/2 tsp. butter flavor 3 eggs 1 1/2 tsp. vanilla Mix and pour into 2 greased loaf pans. Bake about 1 hour at 350 degrees. FROSTING: 1/4 c. orange juice 3/4 c. sugar 1/2 tsp. almond extract 1/2 tsp. butter flavor 1/2 tsp. vanilla Let cake cool a few minutes. Brush frosting on hot cake. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
