ZUCCHINI CAKE OR BREAD 3 c. raw zucchini, peeling and all 3 c. sugar 1 1/2 c. cooking oil 4 eggs 1/2 tsp. salt 1 c. chopped nuts 3 c. flour 1 1/2 tsp. baking powder 1 tsp. baking soda 1 1/2 tsp. cinnamon 1/2 tsp. vanilla
Mix sugar and oil together. Add eggs and zucchini. Mix in 3 of the wet ingredients. Sift dry ingredients and add to the wet mixture. Add nuts. Bake in greased and floured pan at 350 degrees for 1 1/2 hours. Watch at 1 hour and 15 minutes. While hot you can wrap in foil and put in freezer if you want. ICING: 8 oz. Philadelphia cream cheese 3/4 c. stick butter 1 (1 lb.) powdered sugar 2 tsp. vanilla Mix together and spread on cake. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
