7 Layer Dip
Keys: Appetizers
Yield: 12 Servings
Ingredients:
1 can Fritos jalapena bean dip
----------------- COMBINE ----------------
3 x Avocados, mashed
1 tsp Lemon juice
Garlic salt to taste
----------------- COMBINE ----------------
8 oz Sour cream, mixed with
1/2 pkt Lawrys taco mix
5 x Green onions, chopped
2 med Tomatoes, chopped
1 can (small) sliced ripe olives
2 cup Shredded cheddar cheese
Method:
I suggest shredding cheese first and putting in refrigerator until
needed- easier to work with. Refrigerate, covered with Saran wrap, for
24 hrs. for flavors to blend.
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"Worry looks around, sorry looks back, Faith looks up."
~Angelique~
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