Not So Guilty Brownies
Prep Time: 25 Minutes - Servings: 24 - Difficulty Level: 3 Ingredients Brownies: 3/4 cup all-purpose flour 3/4 cup sugar 1/4 cup unsweetened cocoa 1/2 tsp baking powder 1/4 tsp salt 1/4 cup oil 2 tsp chocolate extract or flavor 2 eggs Frosting: 3/4 cup powdered sugar 1 T unsweetened cocoa 1 T skim or 2% milk 1/2 tsp chocolate extract or flavor 1/8 tsp butter flavor Directions: Heat oven to 350°F. Grease bottom only of 8-inch square pan. Combine all brownie ingredients in a medium bowl and mix well. Spread in greased pan. Bake at 350°F. for 13-18 minutes, or until top is dry and springs back when touched lightly in center. Cool for 15 minutes. Meanwhile, combine all frosting ingredients in a small bowl & mix well. Spread over top of slightly cooled brownies. Cool completely. Calories: 80 Sodium: 50 mg Cholesterol: 18 mg Fat: 3 g Carbohydrates: 13 g Exchanges: 1/2 Bread/Starch, 1/2 Fat "God, Grant me the Serenity to Accept the things I cannot change, courage to change the things I can, and the Wisdom to know the difference. May God grant you always ... A sunbeam to warm you, A moonbeam to charm you, A sheltering angel So nothing can harm you, Laughter to cheer you, Faithful friends near you.And whenever you pray, Heaven to hear you." -Syl. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
