SPAGHETTI NOODLE CASSEROLE   

1 lb. ground meat
1 med. onion
1 (8 oz.) pkg. noodles
1 can tomato soup
1/2 c. water
1 tsp. sugar
A little salt
1/2 lb. shredded cheese

Brown the meat and onion and put in casserole dish.
Heat together soup, water, sugar and salt. Cook and
rinse the noodles. Mix noodles with meat and mix half
of the shredded cheese together. Now pour the soup
ingredients over the meat, noodles and cheese and
stir. Top with the remaining cheese and dot with
butter. Bake 1/2 hour at 350 degrees. Great for
potlucks. 


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