HONEY BUN CAKE
1 package yellow cake mix
3/4 cup oil
4 eggs
8 oz sour cream
1 cup brown sugar
1 Tablespoon cinnamon
2 cups powdered sugar
1/4 cup milk
1 Tablespoon vanilla
Preheat oven to 325. Lightly grease or spray a 9 x 13 pan with Pam.
In a large bowl, place cake mix, oil, eggs, and sour cream. Stir by hand
about 50 strokes, or until large lumps are gone. Pour ½ of batter into
pan. Mix brown sugar and cinnamon together and sprinkle on top of batter
in pan. Spoon other ½ of batter on top of the brown sugar mixture.
Swirl cake with knife.
Bake 40 minutes or until done.
Whisk together powdered sugar, milk, and vanilla until smooth. Pour over
hot cake as soon as the cake is out of the oven. Serve warm or cold.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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