Biscotti Prep Time: 15 minutes Total Time: 20 minutes Ingredients 2 large eggs 1/2 cup sugar 1 teaspoon vanilla extract 1 teaspoon almond extract 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 1/2 cup whole almonds, finely chopped 1/2 cup chocolate chips Preparation Preheat oven to 375 degrees F. Mix all ingredients together in large mixing bowl. Form dough into flat-shaped loaf and place on nonstick baking pan, lightly coated with cooking spray. Bake until firm in center, about 20 minutes. Allow loaf to cool, then slice into thin slices. Distribute the slices on a non-stick baking pan and bake again until golden brown, about 15 minutes. Cool and store in air-tight container up to 1 week. Diet ExchangeOther Carbohydrates:0.0Very Lean Meat:0.0Fat:0.0Milk:0.0Vegetable:0.0Fruit:0.0Lean Meat:0.0Bread/Starch:1.5 Nutrition InformationAmount Per ServingCalories160 Calories from Fat50Total Fat5 gSaturated Fat1 gCholesterol25 mgSodium10 mgTotal Carbohydrate24 gDietary Fiber2 gSugars10 gProtein4 gIron8%Not a significant source of Vitamin A, Vitamin C, Calcium
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