Hamburger Spanish Rice
1 pound lean ground beef
1 medium onion, chopped
1/2 green pepper, chopped
1 cup uncooked instant rice
1 can (15 ounces) tomato sauce
3/4 cup hot water
1 teaspoon prepared mustard
1 teaspoon Worcestershire sauce
1 teaspoon salt
1 teaspoon sugar
DIRECTIONS
In a skillet, brown beef, onion, green pepper and rice. Add remaining
ingredients; mix well. Bring to a boil.
Reduce heat; cover and simmer 20 to 25 minutes or until the rice is tender.
Yield: 4-6 servings.
Love & Hugs,,Janet
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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