Garden Style Green Beans
Ingredients: 14 1/2 ounce can green beans 1 tbsp. butter or margarine 1/4 cup thinly sliced and halved sweet onion 1 clove of garlic, peeled and minced 1/2 cup chopped fresh tomato 1/2 teaspoon crushed dried basil Heat butter or margarine in a skillet over medium heat. Add the onion and cook 2 minutes or until softened and browned slightly. Add garlic, tomato and basil. Cook 2 more minutes, while stirring occasionally. Add the green beans and 2 tbsp. water, stir to combine. Season with salt and pepper. Reduce heat to medium-low heat and cook uncovered 4-5 more minutes. Sugar Says: A little wicked sugar never hurts --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
