Senorita O'le Ground chuck 2 cans enchilada sauce 2 cans chili hot beans Lettuce, tomato, onion, cheese, Fritos, Rice IN large kettle, brown and drain ground chuck. Add 2 cans enchilada (mild) sauce and 2 cans chili hot beans. Stir and heat. On the side, prepare a medium bowl of chopped lettuce, a bowl of chopped onions, bowl of chopped tomatoes, bowl of grated cheese, bowl of prepared white rice, bag of Fritos.. Alternate layers of vegetables, chips and rice. Pour meat mixture on top. Top with cheese. Ingredients can be doubled for larger crowd. Note: Meat mixture can be frozen for later use. Source: Unknown
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