MAMA'S 20 MINUTE STROGANOFF 2 lb. round steak 1/2 c. flour 1 (16 oz.) can tomato sauce 1 (16 oz.) pkg. sour cream 1 can Campbell's cream of mushroom soup 1/2 c. vegetable oil 1 pkg. spaghetti noodles
Take round steak and dice it into 3/4-inch squares. Dip into flour. Season flour as desired. Country fry meat in oil until done. Add tomato sauce, cream of mushroom soup and sour cream into meat mixture and thoroughly stir. Lower heat and simmer 5 to 10 minutes. Boil noodles, then serve the noodles with the meat mixture on top. Salt to taste. " Unless we are willing to help a person overcome his faults, there is little value in pointing them out." --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
