VELVEETA® Cheesy Beef Stroganoff
Prep Time: 10 min Total Time: 25 min Makes: 5 servings, about 1 cup each 1 lb. ground beef 3 cups (6 oz.) medium egg noodles, uncooked 1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up 1 can (10-3/4 oz.) condensed cream of mushroom soup 1/4 tsp. black pepper BROWN meat in large skillet; drain. STIR in 2 cups water; bring to boil. Add noodles; stir. Reduce heat to medium-low; cover. Simmer 8 minutes or until noodles are tender. ADD VELVEETA, soup and pepper; cook until VELVEETA is melted, stirring frequently. KRAFT KITCHENS TIPS Variation Prepare as directed, using leaner cuts of ground beef, such as ground round or sirloin, and VELVEETA LIGHT Reduced Fat Pasteurized Prepared Cheese Product. NUTRITION INFORMATION Nutrition (per serving) Calories 490 Total fat 26g Saturated fat 12g Cholesterol 125mg Sodium 1130mg Carbohydrate 33g Dietary fiber 1g Sugars 4g Protein 29g Vitamin A 10%DV Vitamin C 0%DV Calcium 25%DV Iron 20%DV from www.kraftfoods.com " Unless we are willing to help a person overcome his faults, there is little value in pointing them out." --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
