I knew you'd like windows Xp and if you could do well with "grandpa"
you'll do well with this one.

-----Original Message-----
From: [email protected]
[mailto:[EMAIL PROTECTED] On Behalf Of Sandra Warren
Sent: Sunday, June 15, 2008 6:53 PM
To: [email protected]
Subject: [RecipesAndMore] Hi, Friends, and I'm Back!



Hi, I know it has been a while, which to me, seems almost like an
eternity, 
but I'm back! This is a new computer to me, and I treasure it, and the 
generosity of the friend who so graciously gave it to me. At this stage
of 
the game, I never! would have been able to afford a new one, and this xp

business is awesome, a little tricky to get used to, but wonderful; will

take good care of this one, and hope to remain online a good while;
terribly 
hot here in Okla. City today; again, I missed all my family of friends
here.

Hugs all around,

Sandy
----- Original Message ----- 
From: "Marilyn L. DeWeese" <[EMAIL PROTECTED]>
To: <[email protected]>
Sent: Sunday, June 15, 2008 2:26 PM
Subject: [RecipesAndMore] Re: Sloppy Joe Meatball Subs



Thanks, Delma, for all these wonder sandwich recipes.
----- Original Message ----- 
From: "delma bliss" <[EMAIL PROTECTED]>
To: <[email protected]>; "OurKitchenTable2"
<[EMAIL PROTECTED]>
Sent: Sunday, June 15, 2008 9:46 AM
Subject: [RecipesAndMore] Sloppy Joe Meatball Subs




Sloppy Joe Meatball Subs

Get the flavor of "subshop" Italian meatball subs at home with this
quick and easy recipe.


1 pound lean ground beef
1 teaspoon McCormickR Garlic Salt
1 teaspoon McCormickR Italian Seasoning, divided
1/4 teaspoon McCormickR Ground Black Pepper
1 package McCormickR Sloppy Joes Seasoning
1 can (6 ounces) tomato paste
1 1/2 cups water
4 (6-inch) submarine rolls
1/2 cup mozzarella cheese

Mix beef, garlic salt, 3/4 teaspoon Italian seasoning, and pepper. Shape
into 16 (1 1/2-inch) meatballs. Brown meatballs in large skillet 10
minutes or until done. Add Sloppy Joes Seasoning, tomato paste, water,
and remaining 1/4 teaspoon Italian seasoning; stir until smooth. Simmer
5 minutes. Place meatballs in rolls. Spoon sauce over meatballs; top
with cheese. Makes 4 servings

Delma








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