Christmas Pickles
1 (No. 2 1/2) can pineapple, diced 1 pint maraschino cherries (whole red and green) 1 pound figs, quartered 2 cups vinegar 1 cup water 1 pound gherkin whole pickles 1 stick cinnamon 1 cup seedless raisins 2 cups granulated sugar 20 whole cloves Directions: Boil vinegar, sugar, water, cloves and cinnamon for 10 minutes. Then combine with fruit. Let stand for several days before serving. Keep refrigerated. This recipe from CDKitchen for Christmas Pickles II serves/makes 8 Sugar Says: People are like stained glass windows: They sparkle and shine when the sun is out, But when the darkness sets in, their true beauty is revealed only if there is a light shining from within. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
