BAKING SODA BISCUITS
2 c. sifted flour
1/4 c. shortening
1/2 tsp. soda
1/2 tsp. salt
3/4 c. buttermilk
Sift together the dry ingredients. Cut in shortening until like coarse
meal. Make well in center of flour mixture. Add all the buttermilk at one stir,
stir to make soft dough. Turn out on lightly floured board. Knead about 30
seconds. Pat or roll 1/2 inch thick. Cut with 2 inch cutter. Ungreased sheet.
Bake 450 for 12 minutes or lightly brown.
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