Creme De Menthe Cake
1 white cake mix
1/3 c. green creme de menthe
1 can Hershey*s chocolate fudge topping
8 oz. Cool Whip
2-3 tbsp. green creme de menthe
Green food coloring 
Prepare one white cake mix according to directions except substitute 1/3
cup green creme de menthe for 1/3 cup water. Add a few drops of green
food coloring to cake batter if desired. Bake according to package
directions in a 9X13 pan. While cake is still
warm, spread with one can Hershey*s chocolate fudge topping. When cake
is cool, spread with Cool Whip to which 2 to 3 tablespoons green creme
de menthe has been added. Again, a few drops of green food coloring can
be added to Cool Whip mixture.  

(`´·.¸ (`´·.¸ *¤*
Do not ask the Lord to guide your footsteps, if you are not willing to
move your feet. 
~Angelique~ 
(¸.·'´ (¸.·'´ *¤* 


--~--~---------~--~----~------------~-------~--~----~
Access the Recipes And More list archives at:

http://www.mail-archive.com/recipesandmore%40googlegroups.com/

Visit the group home page at:

http://groups.google.com/group/RecipesAndMore
-~----------~----~----~----~------~----~------~--~---

Reply via email to