Lemon Squares 3 cups flour 3/4 cup confectioners' sugar 1/2 tsp salt 1 1/2 cups cold butter
For The Topping: 6 eggs, lightly beaten 3 cups sugar 1/2 cup lemon juice 1 1/2 tsp baking powder 1/2 tsp salt Confectioners' sugar In a large bowl, combine the flour, confectioners' sugar and salt. Cut in the butter until crumbly. Pat into a greased 15 x 10 inch baking pan. Bake at 350 F for 16-20 minutes or until set and the top is golden brown. For the Topping: Combine the eggs, sugar, lemon juice, baking powder, and salt in a bowl. Pour over the crust. The Pan Will Be Full. Bake for 16-20 minutes longer or until set and the top is golden brown. Cool. Dust with confectioners' sugar. Cut into squares. Makes 4 dozen Melissa -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
