Re: CScs and pets
I do animal rescue..and have used it. Right now I have cats with respiratory...they are now drinking straight silver instead of water..they love it...and it is helping. The higher the dose the better..you won't o.d. them. Too little won't do anything so either give them a second waterbowl or replace their water with silver for a week or better yet 2. Good luck. I'd also run a de/worm on her if you haven't in awhile...just in case. Hopefully that's all it is and nothing more serious. Good luck. - Original Message - From: Stacy Rappaport To: silver-list@eskimo.com Sent: Monday, October 26, 2009 1:46 AM Subject: CScs and pets Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy -- No virus found in this incoming message. Checked by AVG - www.avg.com Version: 8.5.423 / Virus Database: 270.14.32/2459 - Release Date: 10/25/09 19:57:00
CSwater distiller
Hi all, just a question about water distillers - table top variety. Do you have to keep filling it up, or is there a way of adding water automatically. TIA dee -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSUsing Natural Food (and Food Products) as Supplements
I think if you eat a healthy diet Dan, this would be true i.e. that we would get everything we need from our food. Unfortunately, hardly any of us here (UK) actually grow our own food anymore so have to have what we get in supermarkets. This of course, is less than perfect so hence we don't get the proper nutrition because it isn't actually *in* the food we eat. We also have pollution and acid rain etc., which contaminates everything. Plus if you are like me, I don't eat very well because I'm too lazy and tend to eat junk, so I feel that if I take good supplements, I am at least having *something* healthy! dee On 25 Oct 2009, at 17:37, Dan Nave wrote: It seems wrong to me, somehow, that we find it necessary to spend large amounts of money on supplements in order to ensure our health. Given that many peoples have been living for thousands of years in relative good health by eating food and food products, I wonder why we find it necessary to spend so much money on supplements... I mean, I personally buy glucosamine for my joints (and it works fairly well) but I think that this same material is available as food (for non vegetarians) in cartilage and things like soups or bone broth made from bones or chicken carcases, etc. I find myself eating more gristle and cartilige instead of cutting it out and throwing it away. These things were used as food by our forefathers... Also, Dr. David Williams MD points out that hyaluronic acid, which can be taken as an injection or supplement for arthritis (extracted from cock's combs), can be extracted by boiling chicken bones and cartilage, as well as the membranes of eggs. Speaking of eggs, can a bio available calcium be made by dissolving the eggshells in vinegar?... Does anyone have any experience in this sort of thing, or have any insight into this subject? Dan -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
On Mon, Oct 26, 2009 at 8:58 AM, Dorothy Fitzpatrick d...@deetroy.orgwrote: Hi all, just a question about water distillers - table top variety. Do you have to keep filling it up, or is there a way of adding water automatically. TIA dee Mine automatically switches itself off when it's done, then I open it and refill it. There's no way to open it when it's working as you have to unplug the cable between base and lid to take the lid off. cheers Kirsteen
Re: CScs and pets
I once gave cs to a woman who had a donkey who had a bad sore on his side that the vet couldn't get healed up...put it in a spray bottle she sprayed it several times thru the day and within a week it was gone. Debbie From: Fuzzmom fuzzm...@frontier.com To: silver-list@eskimo.com Sent: Mon, October 26, 2009 3:33:17 AM Subject: Re: CScs and pets I do animal rescue..and have used it. Right now I have cats with respiratory...they are now drinking straight silver instead of water..they love it...and it is helping. The higher the dose the better..you won't o.d. them. Too little won't do anything so either give them a second waterbowl or replace their water with silver for a week or better yet 2. Good luck. I'd also run a de/worm on her if you haven't in awhile...just in case. Hopefully that's all it is and nothing more serious. Good luck. - Original Message - From: Stacy Rappaport To: silver-list@eskimo.com Sent: Monday, October 26, 2009 1:46 AM Subject: CScs and pets Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy No virus found in this incoming message. Checked by AVG - www.avg.com Version: 8.5.423 / Virus Database: 270.14.32/2459 - Release Date: 10/25/09 19:57:00
Re: CSwater distiller
what make is yours Kirsteen, although I know you have probably said before. I was looking at a Megahome at JD Harris. I don't know if the innards of it are stainless steel though, which I believe they are supposed to be. dee On 26 Oct 2009, at 09:33, Kirsteen Wright wrote: On Mon, Oct 26, 2009 at 8:58 AM, Dorothy Fitzpatrick d...@deetroy.org wrote: Hi all, just a question about water distillers - table top variety. Do you have to keep filling it up, or is there a way of adding water automatically. TIA dee Mine automatically switches itself off when it's done, then I open it and refill it. There's no way to open it when it's working as you have to unplug the cable between base and lid to take the lid off. cheers Kirsteen
Re: CSwater distiller
The one gallon counter top that I bought from Wholesale Water Distillers has to be refilled each time. And there is sediment, depending on how much mineral is in your water to begin with, that has to be rinsed or wiped out between batches. Every so many I clean the stuck on sediment that will not rinse or wipe out with hot water and vinegar. The frequency of cleaning will vary with your water. I add about one cup of white vinegar and fill it with water, then use a dinner plate as the top I plug it in and let it heat. You do not want to use the top of the distiller for the cleaning cycle. This cleans all the sediment and it is good for about 10 gallons before the sediment gets too thick again. It mostly develops spots that stick on and will not wipe off. These must be cleaned periodically to prevent damage to the stainless steel line if they build up too thick. If you can find 9% pickling vinegar you don't have to use as much as the common 5% white vinegar and saves you some money and trouble buying extra vinegar. I buy a gallon at a time and use it for other house hold cleaning. Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Dorothy Fitzpatrick wrote: Hi all, just a question about water distillers - table top variety. Do you have to keep filling it up, or is there a way of adding water automatically. TIA dee -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
thank you for the info Garnet, I buy white vinegar from Dri-Pak which I use round the house anyway. But of course here in the UK you cannot get it in anything other than spray bottles (in my experience) this is the proper white vinegar, not the distilled one. I expect I shall have a lot of cleaning to do as our water is really hard here. I was wondering if citric acid would be ok to use because this cleaned my kettle out of all the crud that was in it and left it absolutely sparkling! dee On 26 Oct 2009, at 13:59, Garnet wrote: The one gallon counter top that I bought from Wholesale Water Distillers has to be refilled each time. And there is sediment, depending on how much mineral is in your water to begin with, that has to be rinsed or wiped out between batches. Every so many I clean the stuck on sediment that will not rinse or wipe out with hot water and vinegar. The frequency of cleaning will vary with your water. I add about one cup of white vinegar and fill it with water, then use a dinner plate as the top I plug it in and let it heat. You do not want to use the top of the distiller for the cleaning cycle. This cleans all the sediment and it is good for about 10 gallons before the sediment gets too thick again. It mostly develops spots that stick on and will not wipe off. These must be cleaned periodically to prevent damage to the stainless steel line if they build up too thick. If you can find 9% pickling vinegar you don't have to use as much as the common 5% white vinegar and saves you some money and trouble buying extra vinegar. I buy a gallon at a time and use it for other house hold cleaning. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
Citric should be fine. Any weak acid will remove the hard water sediment. I use pickling vinegar because it is cheap. It does not matter if it is distilled since it is not being consumed. I do avoid the fumes though, from any vinegar, because they will give me a headache. Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Dorothy Fitzpatrick wrote: thank you for the info Garnet, I buy white vinegar from Dri-Pak which I use round the house anyway. But of course here in the UK you cannot get it in anything other than spray bottles (in my experience) this is the proper white vinegar, not the distilled one. I expect I shall have a lot of cleaning to do as our water is really hard here. I was wondering if citric acid would be ok to use because this cleaned my kettle out of all the crud that was in it and left it absolutely sparkling! dee On 26 Oct 2009, at 13:59, Garnet wrote: The one gallon counter top that I bought from Wholesale Water Distillers has to be refilled each time. And there is sediment, depending on how much mineral is in your water to begin with, that has to be rinsed or wiped out between batches. Every so many I clean the stuck on sediment that will not rinse or wipe out with hot water and vinegar. The frequency of cleaning will vary with your water. I add about one cup of white vinegar and fill it with water, then use a dinner plate as the top I plug it in and let it heat. You do not want to use the top of the distiller for the cleaning cycle. This cleans all the sediment and it is good for about 10 gallons before the sediment gets too thick again. It mostly develops spots that stick on and will not wipe off. These must be cleaned periodically to prevent damage to the stainless steel line if they build up too thick. If you can find 9% pickling vinegar you don't have to use as much as the common 5% white vinegar and saves you some money and trouble buying extra vinegar. I buy a gallon at a time and use it for other house hold cleaning. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
CSLiposomal C
I've made a few batches of the liposomal C, and they seem to be fine. I've been taking 2oz daily. I have a couple of questions though. How do you make it more palatable? I've been putting my salt water in it and that helps tremendously. I have Lyme disease and am doing the salt/c protocol - I take about 10gm salt (Redmond's) in water daily, along with the Vit C (which the liposomal version is working beautifully for). I just wondered what others were doing to get it down easier, or if that was even an issue. My other thing is I like to read/watch a lot of things and I saw somewhere that Soy Lecithin is MSG in disguise! Anyone know if this is true? I'm going to do some research on it, but I was quite alarmed at the statement! MSG is something I avoid like the plauge! Just wanted to get your thoughts. Gina
Re: CSLiposomal C
I have heard that autolyzed yeast extract is MSG. If you read labels and see yeast extract then it is another way of saying MSG and still claiming no MSG and natural status. Swanson's Chicken Broth makes this claim but has yeast extract in it and tastes like the same flavor enhancement to me. I am surprised to hear a claim that Lecithin is MSG, that does not sound right? Where did you find this information? Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Gina Moore wrote: I’ve made a few batches of the liposomal C, and they seem to be fine. I’ve been taking 2oz daily. I have a couple of questions though… How do you make it more palatable? I’ve been putting my salt water in it and that helps tremendously. I have Lyme disease and am doing the salt/c protocol – I take about 10gm salt (Redmond’s) in water daily, along with the Vit C (which the liposomal version is working beautifully for). I just wondered what others were doing to get it down easier, or if that was even an issue. My other thing is I like to read/watch a lot of things and I saw somewhere that Soy Lecithin is MSG in disguise! Anyone know if this is true? I’m going to do some research on it, but I was quite alarmed at the statement! MSG is something I avoid like the plauge! Just wanted to get your thoughts… Gina -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
On Mon, Oct 26, 2009 at 12:26 PM, Dorothy Fitzpatrick d...@deetroy.orgwrote: what make is yours Kirsteen, although I know you have probably said before. Hi, it's actualy on top of the cabinets right now and i can't reach it but I'm pretty sure it's called OdeV. I've seen several others online and they all look pretty similar. cheers Kirsteen
CSEC meter
Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA
Re: CSwater distiller
The one gallon counter top distillers are all made by the same company, at least all of the ones that I have seen on line. Sears actually used to carry them. Some of the online dealers sell them for as much as $349, most sell them for $249. I have only seen two places sell them for $129, now. I paid $99 for mine five or six years ago. You can email the guy at Wholesale Water Distillers, he has a lot of info and has the best prices I have seen. Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Kirsteen Wright wrote: On Mon, Oct 26, 2009 at 12:26 PM, Dorothy Fitzpatrick d...@deetroy.org mailto:d...@deetroy.org wrote: what make is yours Kirsteen, although I know you have probably said before. Hi, it's actualy on top of the cabinets right now and i can't reach it but I'm pretty sure it's called OdeV. I've seen several others online and they all look pretty similar. cheers Kirsteen -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSEC meter
not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. kathryn On Oct 26, 2009, at 11:17 AM, lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA
Re: CSLiposomal C
MSG is MonoSodium Glutamate- so no lecithin is not msg, but I am not sure if it contains any- it does not taste like it to me, but that might not be a scientific statement. I am wondering how the salt/C protocol is going. Hope it works for you. Kathryn On Oct 26, 2009, at 10:15 AM, Gina Moore wrote: I’ve made a few batches of the liposomal C, and they seem to be fine. I’ve been taking 2oz daily. I have a couple of questions though… How do you make it more palatable? I’ve been putting my salt water in it and that helps tremendously. I have Lyme disease and am doing the salt/c protocol – I take about 10gm salt (Redmond’s) in water daily, along with the Vit C (which the liposomal version is working beautifully for). I just wondered what others were doing to get it down easier, or if that was even an issue. My other thing is I like to read/watch a lot of things and I saw somewhere that Soy Lecithin is MSG in disguise! Anyone know if this is true? I’m going to do some research on it, but I was quite alarmed at the statement! MSG is something I avoid like the plauge! Just wanted to get your thoughts… Gina
Re: CScs and pets
Stacy Rappaport wrote: Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy You need to get a diagnosis. Please do not ignore the need for an actual diagnosis. For info on using CS with pets you might like to join the SilverPets list. http://groups.yahoo.com/group/SilverPets/join sol -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CScs and pets
Hi, this might be an intestinal obstruction -- hair ball. Often an oil or butter (or Petromalt) will grease the way and the cat will eliminate it one way or the other; sometimes not and the wad remains stuck in the intestine. If things don't improve with CS get some advice locally from a pro; local humane society or animal shelter?. HTH, Malcolm On Mon, 2009-10-26 at 01:46 -0400, Stacy Rappaport wrote: Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
RE: CSLiposomal C
I saw it on a video... don't have the source right now (it's on another computer). I did some research and found this site... http://msgmyth.com/. Lecithin is listed as one of the things having 'factory created free glutamate in varying amounts'. It just concerns me. It may be trace amounts so maybe it's not a concern. Is there an alternative for making liposomal C? I need to make some today and I'll just use the lecithin I have and chance it. Gina -Original Message- From: Garnet [mailto:gar...@grandecom.net] Sent: Monday, October 26, 2009 8:46 AM To: silver-list@eskimo.com Subject: Re: CSLiposomal C I have heard that autolyzed yeast extract is MSG. If you read labels and see yeast extract then it is another way of saying MSG and still claiming no MSG and natural status. Swanson's Chicken Broth makes this claim but has yeast extract in it and tastes like the same flavor enhancement to me. I am surprised to hear a claim that Lecithin is MSG, that does not sound right? Where did you find this information? Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSAny feedback?
If you mix acetic acid and baking soda you produce sodium acetate. Since I have not investigated sodium acetate as to what effects it has on the body I really cannot say if the action would be the same or not. Sodium citrate is used as a booster for marathon runners because of it's ability to prevent lactic acid buildup through the body being able to metabolize it for the alkalinity as needed. Calcium and magnesium citrate are understood to be very efficient forms of those minerals and many supplements use it. I am not aware of sodium acetate being used similarly. That does not however mean that it cannot be or are not, simply I do not know. Marshall Sharlene Miyamura wrote: Marshall, One site said to mix baking soda with apple cider vinegar. Would this be as good a substitute or is the mixture with citric acid much better? I'd appreciate your opinion. Sharlene On Fri, Oct 23, 2009 at 6:20 AM, Marshall Dudley mdud...@king-cart.com mailto:mdud...@king-cart.com wrote: jr orrilia wrote: Hi Marshall. Could I ask you how much baking soda and how much citric acid? Also, what does citric acid do. I will be doing the same.Orrilia ** The citric acid changes the sodium bicarbonate to sodium citrate. All of the bubbles that leave would be generated in your body and have to be expelled by the lungs or burping if the acid is not added, and the CO2 in the blood will acidify it, at least short term. But of more concern is that baking soda will reduce your stomach acid, forcing the body to make more. If you continue to do this long term, it will be like taking antacids continually, which can result in the either insufficient acid to properly digest your food when taken with the water, or excessive acid when not drinking the water resulting in heartburn. Also it is much easier for the body to deal with sodium citrate than sodium bicarbonate. Lets take a look at what happens when you take sodium bicarbonate: When it hits the stomach it raises the pH of the stomach and becomes salt and CO2. What CO2 is not absorbed into the blood to be expelled by the lungs is belched. The body immediately starts making more HCl to replace that which was neutralized by the sodium bicarbonate. The biproduct of the HCl production is sodium bicarbonate again, but in the blood this time. Now the sudden increase in pH has to be counteracted by withholding CO2 in the blood to bring the pH back to the normal range, or expelled by the kidneys wasting it. Increased CO2 in the blood makes one tired and weary and high pH levels in the urine can promote an infection.. Now with sodium citrate we get the following: There is no reaction in the stomach, the pH of the stomach only changes slightly (like drinking plain water). The sodium citrate moves into the blood stream as sodium citrate. Now sodium citrate is a salt and has a pH of 7, and does not effect the blood pH at all (actually it will lower it very slightly due to the buffering effect which makes acids more alkaline and alkalines more acid). When the body needs a way to alkalize itself, any fat it burns, or any food you eat, it will metabolize the sodium citrate first, instead of pulling calcium from your bones or robbing other areas of the body. When sodium citrate is metabolized it produces sodium sodium bicarbonate. But the thing is, the conversion is at the body's request and need, and it will only convert it as it needs to to maintain pH. This is a repost of what I posted before: I was unable to find sodium citrate locally, so I did make my own. Turned out to be very easy. 1. Put one level tablespoon of baking soda and citric acid powder each in an 8 to 12 ounce glass 2. Add about 2 ounces of water (1/4 full for the 8 oz glass). (if you put more than this it might foam over) 3. let foam until it diminishes, then stir. Continue stiirring until foaming diminishes 4. add another 2 oz of water, that is make an 8 oz glass half full. 5. stir until foaming stops. You should have near 100% sodium citrate, with a little citric acid left over. The water should be crystal clear. If you taste it it should have a slightly sour taste. If you take the pH it should be about 6.5 to 6.8 or so. Now add a little baking soda ( 1/4 teaspoon) and stir until foaming stops. Continue this until no foaming occurs after adding the soda (or the only bubbles you are getting are from the CO2 dissolved in the water). (this occurred on the 3rd addition for me) If you taste it it should taste salty, but not sour or bitter. If you test the pH it should measure between 7.0 and 7.2. It is not imperative that you get it
Re: CSwater distiller
This looks good Kirsteen. Are you pleased with it and how long does it take to make 4litres? (sorry if you've said all this before) dee On 26 Oct 2009, at 16:15, Kirsteen Wright wrote: On Mon, Oct 26, 2009 at 12:26 PM, Dorothy Fitzpatrick d...@deetroy.org wrote: what make is yours Kirsteen, although I know you have probably said before. Hi, it's actualy on top of the cabinets right now and i can't reach it but I'm pretty sure it's called OdeV. I've seen several others online and they all look pretty similar. cheers Kirsteen
Re: CSwater distiller
The thing is Garnet, I am in the UK and these although reasonable in the US end up costing the earth with postage and then our tax, and some just do not deliver here either. You've also got the time it takes to get here too to think about. Thanks for the info. dee On 26 Oct 2009, at 16:26, Garnet wrote: The one gallon counter top distillers are all made by the same company, at least all of the ones that I have seen on line. Sears actually used to carry them. Some of the online dealers sell them for as much as $349, most sell them for $249. I have only seen two places sell them for $129, now. I paid $99 for mine five or six years ago. You can email the guy at Wholesale Water Distillers, he has a lot of info and has the best prices I have seen. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSEC meter
A TDS meter is not adequate for my needs. I have a PWT, but I would get a Com-100 next time. Silverpuppy sells the Com-100 for $55 shipping included. sol lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSEC meter
Thanks Kathryn. The HM AP-2 does measure in EC as opposed to ppm. I did notice that the sensor in the HM COM 100 is replaceable it does measure to a smaller increment 0.1. Are these things that one needs to be concerned about or is it just an added plus? Reason I ask is I need to be economical but also don't want to cut myself short in getting the proper equipment to do the job right. :) --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 1:09 PM not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. kathryn On Oct 26, 2009, at 11:17 AM, lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA
Re: CSwater distiller
Didn't someone post a home made version not too long ago. It's just boiling water with a collection plate that channels the condensing steam into a collection bottle. Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Dorothy Fitzpatrick wrote: The thing is Garnet, I am in the UK and these although reasonable in the US end up costing the earth with postage and then our tax, and some just do not deliver here either. You've also got the time it takes to get here too to think about. Thanks for the info. dee On 26 Oct 2009, at 16:26, Garnet wrote: The one gallon counter top distillers are all made by the same company, at least all of the ones that I have seen on line. Sears actually used to carry them. Some of the online dealers sell them for as much as $349, most sell them for $249. I have only seen two places sell them for $129, now. I paid $99 for mine five or six years ago. You can email the guy at Wholesale Water Distillers, he has a lot of info and has the best prices I have seen. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSEC meter
Clayton Family wrote: not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. I should add to my earlier post that I need distilled water to be .3 uS or less to make perfectly clear CS. And a TDS can't read that low, thus would be useless for me. sol -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSObama Declares Swine Flu A National Emergency
From what I have been able to read on it, all this does is loosen the Fed regulations on the Medical centers and hospitals so that if they have more patients than they can handle, they can use tents somewhat away from the main building. It appears to be a reduction in the Federal regulations and nothing more. In fact, in those conditions I don't think the regulations should have every prevented that in the first place. The present regulations would result in them turning people away. Marshall Annie B Smythe wrote: Obama Declares Swine Flu A National Emergency http://www.npr.org/templates/story/story.php?storyId=114132895ft=1f=1014 Well hang on folks! Here we go! If it's a national emergency, can they force you to take the vaccine? Annie -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSRaw Cider Vinegar
Apple cider vinegar is alkalizing to the body (distilled vinegar is reported to be acidifying). It is not however alkalizing to the stomach. you might note that a HCl supplement will be very acidifying to the body alone. Marshall Dorothy Fitzpatrick wrote: I actually thought that ACV is alkalising, but am probably wrong. dee On 24 Oct 2009, at 19:59, Kirsteen Wright wrote: Thanks for all the advice everyone. Of course, I'm still thoroughly confused VBG. I don't have candida (at least not as far as I know :-) But the food intolerance test definitely showed a strong reaction to yeast. So if the yeast is live I guess I should be avoiding it? On the other hand I have low HCL (in fact I take a supplement for that) and was hoping the raw apple cider vinegar would help with that. Why is life so complicated :-) Thanks Kirsteen -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSUsing Natural Food (and Food Products) as Supplements
About 750 to 800 mg according to this site: http://nourishedmagazine.com.au/blog/articles/how-to-make-calcium-using-egg-shells Marshall Annie B Smythe wrote: So if the carbonate separates from the calcium and disperses as carbon dioxide bubbles, how much calcium do you get from one egg shell? Anyone know? That should be an easily absorbed form of calcium. Well, unless it turns into something else? Annie -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CScs and pets
Stacy Rappaport wrote: Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy Many of us, many times. Basically give them CS instead of water to drink for most things. Marshall -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
Citric acid can be used to unmineralize pipes and pans, but is not as fast as acetic acid, and also generally requires heat, whereas acetic acid will work at room temperature abet much slower. Marshall Dorothy Fitzpatrick wrote: thank you for the info Garnet, I buy white vinegar from Dri-Pak which I use round the house anyway. But of course here in the UK you cannot get it in anything other than spray bottles (in my experience) this is the proper white vinegar, not the distilled one. I expect I shall have a lot of cleaning to do as our water is really hard here. I was wondering if citric acid would be ok to use because this cleaned my kettle out of all the crud that was in it and left it absolutely sparkling! dee On 26 Oct 2009, at 13:59, Garnet wrote: The one gallon counter top that I bought from Wholesale Water Distillers has to be refilled each time. And there is sediment, depending on how much mineral is in your water to begin with, that has to be rinsed or wiped out between batches. Every so many I clean the stuck on sediment that will not rinse or wipe out with hot water and vinegar. The frequency of cleaning will vary with your water. I add about one cup of white vinegar and fill it with water, then use a dinner plate as the top I plug it in and let it heat. You do not want to use the top of the distiller for the cleaning cycle. This cleans all the sediment and it is good for about 10 gallons before the sediment gets too thick again. It mostly develops spots that stick on and will not wipe off. These must be cleaned periodically to prevent damage to the stainless steel line if they build up too thick. If you can find 9% pickling vinegar you don't have to use as much as the common 5% white vinegar and saves you some money and trouble buying extra vinegar. I buy a gallon at a time and use it for other house hold cleaning. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSUsing Natural Food (and Food Products) as Supplements
I've seen a recommendation to dry the shell, grind it up, and add lemon juice, but that turns the calcium into calcium citrate. Does Apple Cider Vinegar turn it into something else? Will the ascetic acid in the vinegar bind with the calcium to give you another form of calcium? I've also seen a study on how the body handles this type of calcium. It seems that this form of calcium is much better used by the body and increases bone density without increasing blood levels of calcium. Very interesting. Annie Marshall Dudley wrote: About 750 to 800 mg according to this site: http://nourishedmagazine.com.au/blog/articles/how-to-make-calcium-using-egg-shells Marshall Annie B Smythe wrote: So if the carbonate separates from the calcium and disperses as carbon dioxide bubbles, how much calcium do you get from one egg shell? Anyone know? That should be an easily absorbed form of calcium. Well, unless it turns into something else? Annie -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSwater distiller
On Mon, Oct 26, 2009 at 6:10 PM, Dorothy Fitzpatrick d...@deetroy.orgwrote: This looks good Kirsteen. Are you pleased with it and how long does it take to make 4litres? (sorry if you've said all this before) dee Hi Dee Don't worry about asking, it's no problem. On the whole I'm really pleased with it, I just find the switch a bit of a nuisance. It's meant to be a sort of touch switch but I usually end up having to take a knife handle to press on the right spot. I think it's about 4 or 5 hours. I'm not sure as i often put it on when I'm going to bed as it's got an automatic cut-off when it's empty. Cheers Kirsteen
Re: CScs and pets
Wow..I didn't know there was an actual silverpets list? awesome..thanks! - Original Message - From: sol sol...@sweetwaterhsa.com To: silver-list@eskimo.com Sent: Monday, October 26, 2009 1:35 PM Subject: Re: CScs and pets Stacy Rappaport wrote: Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy You need to get a diagnosis. Please do not ignore the need for an actual diagnosis. For info on using CS with pets you might like to join the SilverPets list. http://groups.yahoo.com/group/SilverPets/join sol -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com No virus found in this incoming message. Checked by AVG - www.avg.com Version: 8.5.423 / Virus Database: 270.14.32/2460 - Release Date: 10/26/09 08:10:00
Re: CScs and pets
I use CSW 7 - 10 ppm and Flor*Essence Tea (Essiac) with my cats. The CSW heals, The Flor*Essence detoxifies and cures any animal cancers. John On Mon, Oct 26, 2009 at 1:46 AM, Stacy Rappaport stacy07...@gmail.comwrote: Has anyone used cs to help and ailing pet? what type of dosage and frequency did you use? My cat of 5 years is suddenly losing weight and not eating much. Thank you. stacy
Re: CSUsing Natural Food (and Food Products) as Supplements
Annie B Smythe wrote: I've seen a recommendation to dry the shell, grind it up, and add lemon juice, but that turns the calcium into calcium citrate. Does Apple Cider Vinegar turn it into something else? Will the ascetic acid in the vinegar bind with the calcium to give you another form of calcium? Calcium acetate. To get calcium citrate requires using citric acid. Marshall I've also seen a study on how the body handles this type of calcium. It seems that this form of calcium is much better used by the body and increases bone density without increasing blood levels of calcium. Very interesting. Annie Marshall Dudley wrote: About 750 to 800 mg according to this site: http://nourishedmagazine.com.au/blog/articles/how-to-make-calcium-using-egg-shells Marshall Annie B Smythe wrote: So if the carbonate separates from the calcium and disperses as carbon dioxide bubbles, how much calcium do you get from one egg shell? Anyone know? That should be an easily absorbed form of calcium. Well, unless it turns into something else? Annie -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com
Re: CSLiposomal C
Check out the website www.truthinlabeling.org it has a link for some other names MSG is known to be. Read the labels carefully. I printed out the list and carry it with me to the grocery store to be sure to purchase items without MSG. www.dorway.com and www.russelblaylockmd.com are another source if you'd like to learn more. Laurie - Original Message - From: Gina Moore To: silver-list@eskimo.com Sent: Monday, October 26, 2009 8:15 AM Subject: CSLiposomal C I've made a few batches of the liposomal C, and they seem to be fine. I've been taking 2oz daily. I have a couple of questions though. How do you make it more palatable? I've been putting my salt water in it and that helps tremendously. I have Lyme disease and am doing the salt/c protocol - I take about 10gm salt (Redmond's) in water daily, along with the Vit C (which the liposomal version is working beautifully for). I just wondered what others were doing to get it down easier, or if that was even an issue. My other thing is I like to read/watch a lot of things and I saw somewhere that Soy Lecithin is MSG in disguise! Anyone know if this is true? I'm going to do some research on it, but I was quite alarmed at the statement! MSG is something I avoid like the plauge! Just wanted to get your thoughts. Gina
CSthe best buy for making CS
Hi All, Still finding my way. I'm to go forward with taking CS. I have one source, no two, JIm M.s which seems like a well made genrator. a silver puppy i see that's $70 less, seems just as adequate but perhaps it's alower quality. Would you share with me what you have? what you've found to be a good product at a good price? are the two synonmous? i'm ready to take the plunge yet want the best generator. If you feel more comfortable, please email me off list at stacy07...@gmail.com. thanks you so very much. stacy
Re: CSEC meter
It depends on how fussy you want to be. I like my meters, and for me, 55 dollars is not too much. I like to be fussy at times, and wanted to see how accurate I could get with an at home battery set up, so I needed the extra accuracy for my own purposes. Others say they make perfectly good stuff with the ppm meter. They are all EC meters, at least the ones I looked at; it depends on the calibration ( I decided against doing additional calibration) and accuracy. I have had mine for maybe 3 years? and the electrodes are fine. They might wear out more if you are measuring salt water, but for our purposes, probably not necessary. It is nice to have one that is immersible. What I have heard is that if you have the tds (reads in Total Dissolved Solids) meters, then you just have to double the reading. And when you measure the water first, to see that it is good enough, it needs to measure zero or below 2- someone correct me if I am in error. HM is a good company. Don't know about the seller, though. I got mine from silverpuppy dot com Kathryn On Oct 26, 2009, at 1:47 PM, lk wrote: Thanks Kathryn. The HM AP-2 does measure in EC as opposed to ppm. I did notice that the sensor in the HM COM 100 is replaceable it does measure to a smaller increment 0.1. Are these things that one needs to be concerned about or is it just an added plus? Reason I ask is I need to be economical but also don't want to cut myself short in getting the proper equipment to do the job right. :) --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 1:09 PM not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. kathryn On Oct 26, 2009, at 11:17 AM, lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA
Re: CSwater distiller
would like to see home made version ..please ! On 26/10/2009, at 12:47, Garnet wrote: Didn't someone post a home made version not too long ago. It's just boiling water with a collection plate that channels the condensing steam into a collection bottle. Garnet -- http://groups.yahoo.com/group/Very_Low_Dose_Naltrexone http://groups.yahoo.com/group/LDN_Information Dr Chris Steele, ITV's This Morning supporting LDN http://www.youtube.com/watch?v=CVpjsDK0LPA Dorothy Fitzpatrick wrote: The thing is Garnet, I am in the UK and these although reasonable in the US end up costing the earth with postage and then our tax, and some just do not deliver here either. You've also got the time it takes to get here too to think about. Thanks for the info. dee On 26 Oct 2009, at 16:26, Garnet wrote: The one gallon counter top distillers are all made by the same company, at least all of the ones that I have seen on line. Sears actually used to carry them. Some of the online dealers sell them for as much as $349, most sell them for $249. I have only seen two places sell them for $129, now. I paid $99 for mine five or six years ago. You can email the guy at Wholesale Water Distillers, he has a lot of info and has the best prices I have seen. Garnet -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: silver-list@eskimo.com Address Off-Topic messages to: silver-off-topic-l...@eskimo.com The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour mdev...@eskimo.com ATOMICSILVER atomicsil...@gmail.com www.atomicsilver.info
Re: CSEC meter
Thanks again. With the accuracy of the COM 100, it looks like the way to go especially since water purity is rule number one. --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 9:24 PM It depends on how fussy you want to be. I like my meters, and for me, 55 dollars is not too much. I like to be fussy at times, and wanted to see how accurate I could get with an at home battery set up, so I needed the extra accuracy for my own purposes. Others say they make perfectly good stuff with the ppm meter. They are all EC meters, at least the ones I looked at; it depends on the calibration ( I decided against doing additional calibration) and accuracy. I have had mine for maybe 3 years? and the electrodes are fine. They might wear out more if you are measuring salt water, but for our purposes, probably not necessary. It is nice to have one that is immersible. What I have heard is that if you have the tds (reads in Total Dissolved Solids) meters, then you just have to double the reading. And when you measure the water first, to see that it is good enough, it needs to measure zero or below 2- someone correct me if I am in error. HM is a good company. Don't know about the seller, though. I got mine from silverpuppy dot com Kathryn On Oct 26, 2009, at 1:47 PM, lk wrote: Thanks Kathryn. The HM AP-2 does measure in EC as opposed to ppm. I did notice that the sensor in the HM COM 100 is replaceable it does measure to a smaller increment 0.1. Are these things that one needs to be concerned about or is it just an added plus? Reason I ask is I need to be economical but also don't want to cut myself short in getting the proper equipment to do the job right. :) --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 1:09 PM not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. kathryn On Oct 26, 2009, at 11:17 AM, lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA
RE: CSEC meter
Anything under 3uS is acceptable to me, although one can only use the purest water one may be able to get their hands on, beggars can't be chosers in some situations, at the end of the day, all things considered, when all is said and done and push comes to shove...look on the bright side...any EIS/CS is better than none g, so I wouldn't get paranoid over it, so long as one doesn't start putting a mish-mash of other 'stuff' in the water resulting in some dubious Frankenstein 'concoction'. N. Date: Mon, 26 Oct 2009 19:26:22 -0700 From: ladybugadoo...@yahoo.com Subject: Re: CSEC meter To: silver-list@eskimo.com Thanks again. With the accuracy of the COM 100, it looks like the way to go especially since water purity is rule number one. --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 9:24 PM It depends on how fussy you want to be. I like my meters, and for me, 55 dollars is not too much. I like to be fussy at times, and wanted to see how accurate I could get with an at home battery set up, so I needed the extra accuracy for my own purposes. Others say they make perfectly good stuff with the ppm meter. They are all EC meters, at least the ones I looked at; it depends on the calibration ( I decided against doing additional calibration) and accuracy. I have had mine for maybe 3 years? and the electrodes are fine. They might wear out more if you are measuring salt water, but for our purposes, probably not necessary. It is nice to have one that is immersible. What I have heard is that if you have the tds (reads in Total Dissolved Solids) meters, then you just have to double the reading. And when you measure the water first, to see that it is good enough, it needs to measure zero or below 2- someone correct me if I am in error. HM is a good company. Don't know about the seller, though. I got mine from silverpuppy dot com Kathryn On Oct 26, 2009, at 1:47 PM, lk wrote: Thanks Kathryn. The HM AP-2 does measure in EC as opposed to ppm. I did notice that the sensor in the HM COM 100 is replaceable it does measure to a smaller increment 0.1. Are these things that one needs to be concerned about or is it just an added plus? Reason I ask is I need to be economical but also don't want to cut myself short in getting the proper equipment to do the job right. :) --- On Mon, 10/26/09, Clayton Family clay...@skypoint.com wrote: From: Clayton Family clay...@skypoint.com Subject: Re: CSEC meter To: silver-list@eskimo.com Date: Monday, October 26, 2009, 1:09 PM not about the company, but I have the HM COM 100 and love it. I prefer one that reads directly in EC, not ppm, although the com 100 will also read ppm, I like my data straight, without having to double the reading. kathryn On Oct 26, 2009, at 11:17 AM, lk wrote: Found this website, http://www.eseasongear.com/tds1.html Considering the HM Digital AP-2. Their prices seem to be very reasonable. Any thoughts about this meter? Anybody have experience with this company? TIA _ Take a peek at other people's pay and perks Check out The Great Australian Pay Check http://clk.atdmt.com/NMN/go/157639755/direct/01/
RE: CSLiposomal C
I know about the dangers of MSG. I am wondering about soy lecithin being a source for MSG. I'm using it to make Liposomal Vit C and really don't know if I should or not! Does anyone know of another emulsifying agent to use to make liposomal C other than soy lecithin? Thanks! Gina _ From: Laurie Valente [mailto:lvalen...@cox.net] Sent: Monday, October 26, 2009 3:06 PM To: silver-list@eskimo.com Subject: Re: CSLiposomal C Check out the website www.truthinlabeling.org it has a link for some other names MSG is known to be. Read the labels carefully. I printed out the list and carry it with me to the grocery store to be sure to purchase items without MSG. www.dorway.com and www.russelblaylockmd.com are another source if you'd like to learn more. Laurie - Original Message - From: Gina Moore mailto:vegasmom...@cox.net To: silver-list@eskimo.com Sent: Monday, October 26, 2009 8:15 AM Subject: CSLiposomal C I've made a few batches of the liposomal C, and they seem to be fine. I've been taking 2oz daily. I have a couple of questions though. How do you make it more palatable? I've been putting my salt water in it and that helps tremendously. I have Lyme disease and am doing the salt/c protocol - I take about 10gm salt (Redmond's) in water daily, along with the Vit C (which the liposomal version is working beautifully for). I just wondered what others were doing to get it down easier, or if that was even an issue. My other thing is I like to read/watch a lot of things and I saw somewhere that Soy Lecithin is MSG in disguise! Anyone know if this is true? I'm going to do some research on it, but I was quite alarmed at the statement! MSG is something I avoid like the plauge! Just wanted to get your thoughts. Gina
