Make it easy and get some heavy cream and whip it and slice up the
strawberries and add a little honey.
Nothing simpler
- Original Message -
From: Sylvia Perez spe...@lvib.org
To: cookinginthedark@acbradio.org
Sent: Thursday, March 13, 2014 12:09 PM
Subject: [CnD] recipe
I make a lemon pounpcake using 4 eggs and one half cup oil and three
fourths cup warm water and a box, small, of lemon instant pudding and a box
of Duncan Hines golden butter recipe cake mix. bake in greased and floured 9
by 13 inch pan at 350 degrees F. for 40 minutes, test with toothpick for
Strawberry Crumble Dessert
4 cups fresh Strawberries, sliced
1 1/4 cups Whole Wheat Flour
1 1/4 cups Quick-cooking Oats
2/3 cup Brown Sugar, firmly packed
1/2 tsp. Baking Soda
1/8 tsp. Salt
2/3 cup cold Butter or Margarine
2 Tbs. Granulated Sugar
Pre-heat oven to 350-F degrees and
Strawberry Favorite Dessert
Crust:
2-1/2 cups graham crackers
1/2 cup powdered sugar
1/3 cup melted margarine
Filling:
1 pint strawberries
2 small pkgs. strawberry Jello
2 cups water, boiling
1 pkg. (8 oz.) cream cheese, room temperature
1 pkg. (8 oz.) Cool Whip
nuts for garnish
Mix crust
I spelled the subject line so that screen readers would give a good idea of
what I'm looking for. I know that I have a recipe for this very rich Greek
dessert made with butter, nuts, and I don't know what else. It is a very rich
and sweet dessert. I can't find it in my recipe folder on the