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> On Jul 24, 2016, at 5:26 PM, Sugar via Cookinginthedark
> wrote:
>
> BASIC BROWNIES
>
> These come out great everytime I make them
> sugar
> 1 1/3 cups all purpose flour
> 2 cups sugar
> 3/4 cup baking cocoa
> 1 tsp. baking powder
> 1/2 tsp. salt
> 2/3 cup vegetable oil
Golden OREO Shake
Prep Time: 10 minute
Total Time: 10 minute
Makes 2 Servings, 1 cup each.
Ingredients
1 cup milk
1 cup vanilla ice cream, softened
4 Golden OREO Cookies
Instructions
Use pulsing acting to blend milk and ice cream until smooth. Add cookies;
blend
OREO Frozen Grasshopper Pie
Prep Time: 15 minute
Total Time: 3 hour 15 minute
Servings: 12
Ingredients
24 OREO Cool Mint Crème Cookies, divided
3 tablespoons butter, melted
3-1/2 cups chocolate chips-mint ice cream, softened
1-1/2 cups thawed frozen whipped topping
1 oz.
Chocolate-Mint Grasshopper Pie
Prep Time: 15 minute
Total Time: 2 hour 15 minute
Servings 8
This nonalcoholic take on the minty, creamy cocktail is the perfect treat
for a trendy retro-chic party.
Ingredients
1 package (3.4 oz.) pistachio food instant pudding mix
1-1/2 c
Microwave Mississippi Mud Brownies
Prep Time: 5 minute
Cook Time: 15 minute
Total Time: 20 minute
Servings: 16
Ingredients
For the brownie
1/2 cup butter or margarine
1 cup sugar
2 eggs, slightly beaten
3/4 cup flour
1/8 teaspoon salt
1 teaspoon pure
Chicken Nuggets with Honey Mustard Sauce
8 oz. chicken breast halves, skinned, boned and cut into bite size pieces
1 tablespoon olive oil
1 clove garlic, minced
¾ cup bread crumbs, finely ground
1/4 teaspoon each garlic and onion powder
1/8 teaspoon ground pepper
1/8 teaspoon c
I use grilling baskets which are adjustable to accomendate different
thicknesses of meat. The baskets have a long handle and a ring to keep the two
handles together while turning the baskets. The baskets can be purchased from
Sportsman's Warehouse and from a lot of Hardware stores. Mike
>
> i like a lot of peaches in my cobbler so I use two cans without increasing
> the batter.
If you use AP flour, you will need to add baking powder, baking soda and/or
salt. I have always used SR flour for this recipe as that is what I use
most of the time.
Courtney
Honey-Glazed Pecans
Active Time: 10 minute
Total Time: 1 hour
Makes about 1 cup
Ingredients
1/3 cup honey, warmed
1 cup pecans
1 tablespoon sugar
Preparation
Preheat oven to 350 degrees F. Stir together honey and pecans, tossing to
coat well. Spread pecans in 1 l
Hello Charles (Skeeter):
Very well done, and talk about descriptive!
Regards,
John McConnell
-Original Message-
From: Charles Rivard via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Thursday, July 28, 2016 6:30 AM
To: cookinginthedark@acbradio.org
Cc: Charles Rivard
S
Chicken Nuggets with Honey Mustard Sauce
8 oz. chicken breast halves, skinned, boned and cut into bite size pieces
1 tablespoon olive oil
1 clove garlic, minced
¾ cup bread crumbs, finely ground
1/4 teaspoon each garlic and onion powder
1/8 teaspoon ground pep
1/8 teaspoon caye
Fresh Peach Pie
1/2 cup sugar
2 eggs, slightly beaten
1 unbaked pie shell
5 or 6 sliced fresh peaches
Fill pie shell with sliced, fresh peaches. Mix sugar, eggs, and salt
together. Pour egg mixture over peaches. Bake at 350 degrees until peaches
are done and custard is set in ce
Hello,
I got the following substitution for self rising flour from myrecipes.com
Jeanne
To make your own, combine 1 cup of all-purpose flour with 1 1/2 teaspoons of
baking powder and 1/2 teaspoon of salt.
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Cooking
I love peach cobbler. I was telling my daughter the other day, because I taught
her how to bake a cake that we should work on other yummy dessers. I told her
about peach cobbler, so I'm glad to see someone posted a recipe. However, can I
use all purpose flower or must I use self rising flower.
This recipe lists white sugar, brown sugar, and cinnamon more than once.
-Original Message-
From: Naima Leigh via Cookinginthedark [mailto:cookinginthedark@acbradio.org]
Sent: Thursday, July 28, 2016 10:58 AM
To: cookinginthedark@acbradio.org
Cc: Naima Leigh
Subject: [CnD] Fresh Southern
When you make this recipe you use 2 15 ounce cans of peaches with the juice?
None of the dry ingredients need to be increased?
Thanks for the clarification.
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Peach Cobbler
1 cup self rising flour
1 cup sugar
1 cup milk
1-2 cans sliced peaches (about 15 oz. can)
1 stick butter
Preheat oven to 350 F. Place butter in 9x13 pan & place in oven for butter
to melt.
Mix flour, sugar & milk.
After butter has melted, remove pan from oven & pour I'm undrained p
Fresh Southern Peach Cobbler
Prep Time: 20 minute
Cook Time: 40 minute
Ready In: 1 hour
Calories: 562
Servings: 4
Ingredients
8 fresh peaches-peeled, pitted and sliced into thin wedges
1/4 cup white sugar
1/4 cup brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon
I use an electric smoker that can also be used as a grill. I prefer smoking
the food because of the flavor.
As you're asking about grilling, here's how I do it. The heating element is
at the bottom of the unit, and I have a whole bunch of ceramic brickettes,
bought at a barbecue supply store
This sort of stuff is certainly not in the list guidelines!
If you think you're finished, you! really! are! finished!!
-Original Message-
From: Zoe via Cookinginthedark
Sent: Wednesday, July 27, 2016 8:06 PM
To: cookinginthedark@acbradio.org
Cc: Zoe
Subject: Re: [CnD] guidelines; all m
We use a charcoal grill. It has always been one of the grills
that has a hinged lid, for lack of a better explanation. We use
the charcoal that has already been treated with something so you
don't have to have lighter fluid or anything to make it burn.
Once the fire is lit and we have waited
Another thing I neglected to mention is that often, we use a
grilling basket to hold items like the fish filets and then we
simply flip the basket over rather than having to turn the fish.
- Original Message -
From: "Greg B. via Cookinginthedark"
To: I use a Smoke Hollow grill which
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3 INGREDIENT STRAWBERRY BUNDT CAKE
1 box of strawberry cake mix
1 (20 oz) can of strawberry pie filling
3 eggs
Mix all three ingredients together. (use spoon not mixer) Pour into
your greased bundt pan and cook at 350 for 30 to 35 minutes.
Enjoy.
"Let the morning bring me word of your unfailing
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