Oh yeah. What's that called in economics? Inflation?
On 8/25/2020 7:16 PM, Evelyn via Cookinginthedark wrote:
This is very helpful information, thanks! It seems to me that more and more
brands are being down-sized. For example, ice cream no longer comes in a half
gallon container. It’s a
This is very helpful information, thanks! It seems to me that more and more
brands are being down-sized. For example, ice cream no longer comes in a half
gallon container. It’s a quart and a half. The only explanation I can come up
with is it’s another way of raising the price. You know,
Really, there is no sweetness! I've done it over and over and there
just is not. I've done pulled pork with Dr. Pepper, too, and checked
different times, and no sweetness, at all. I know of nothing to
explain it, but it just disappears.
Karen
At 06:17 PM 8/25/2020, you wrote:
I think that
I think that the onion soup will counteract the sweetness of the coke.
On 8/25/2020 3:36 PM, diane.fann7--- via Cookinginthedark wrote:
I've had pulled pork done in the crockpot with dr. pepper, and it was good
and not sweet.
-Original Message-
From: Cookinginthedark On Behalf Of
Dena, It means Pillsbury. It took me a minute to figure it out too but then
the light dawned and I felt a little silly for not recognizing it
immediately.
Pamela Fairchild
-Original Message-
From: Cookinginthedark On Behalf Of Dena Polston via Cookinginthedark
Sent: Tuesday, August
https://www.cdkitchen.com/cooking-tips/cake-mixes.html
Thought would send, since I think some of the cake recipes that have been
coming out lately require the older size. The webpage includes a cake mix
calculator where you can enter the size box you have and then the size you
need; you will
What does PB mean? I thought it was peanut butter. But didn't see any in
this recipe.
thanks.
Dena
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Marilyn Pennington via Cookinginthedark
Sent: Tuesday, August 25, 2020 12:03 PM
To:
I've had pulled pork done in the crockpot with dr. pepper, and it was good
and not sweet.
-Original Message-
From: Cookinginthedark On Behalf Of
Karen Delzer via Cookinginthedark
Sent: Tuesday, August 25, 2020 6:34 PM
To: cookinginthedark@acbradio.org
Cc: Karen Delzer
Subject: Re: [CnD]
Okay, I thought the very same thing, but I promise you, you won't
taste any sweetness. I promise!
Karen
At 03:17 PM 8/25/2020, you wrote:
I would be hesitant to add soda, I don't like adding anything that would
give meat a sweet taste.
-Original Message-
From: Cookinginthedark On
I would be hesitant to add soda, I don't like adding anything that would
give meat a sweet taste.
-Original Message-
From: Cookinginthedark On Behalf Of
Karen Delzer via Cookinginthedark
Sent: Tuesday, August 25, 2020 6:06 PM
To: cookinginthedark@acbradio.org
Cc: Karen Delzer
Subject:
Oh, yah, I use soda in a lot of meats. It doesn't matter what flavor
soda you use, either. Sometimes, I even put it on hamburger patties,
and they're more tender, too. It's amazing what some soda pop will do.
Karen
At 08:52 AM 8/25/2020, you wrote:
MOUTH WATERING SUPER EASY POT ROAST
PB Banana Rum Fudge Cake recipe
1 box Pillsbury Plus dark chocolate cake mix
1 cup (2 or 3 medium) mashed bananas
1/2 cup water
1/4 cup dark rum
3 eggs
1 ounce semisweet chocolate
1/2 cup walnuts
Heat oven to 350 degrees F. Grease and flour a 13 x 9-inch cake pan.
Combine
DH Chocolate Chip Rum Cake recipe
1 box Duncan Hines yellow cake mix
1 large box instant chocolate pudding
4 eggs
1 cup sour cream
1/2 cup vegetable oil
12 ounces semisweet chocolate chips
1 teaspoon vanilla extract
6 to 8 tablespoons rum
Grease and flour a
Bundt pan.
Mix all
BC German Chocolate Cake
Kitchen Tested
German Chocolate Cake
Prep 30 min
Total 2 hr 20 min
Servings 12
Sometimes, a fancy, from-scratch cake is the only kind that will
really celebrate a rite of passage or a special occasion in style.
PB German Chocolate Sour Cream Cake
1 pkg Pillsbury Plus German Chocolate cake mix
1 1/2 cups sour cream -- divided
3/4 cup water
1/3 cup oil
3 eggs
1 cup miniature semisweet chocolate chips
1 can Pillsbury Coconut Almond Creamy Supreme
Frosting
Preheat
PB CHOCOLATE COCONUT SUPREME CAKE
1 Pillsbury chocolate cake mix
Mix cake as directed on the back of box and bake in two 9 inch or three 8
inch cake pans. Cool, then cut in half (horizontally).
Combine:
1 (13 oz.) Cool Whip
1 c. sour cream
1 c. powdered sugar
1 c. coconut
1
PB Banana Rum Fudge Cake recipe
1 box Pillsbury Plus dark chocolate cake mix
1 cup (2 or 3 medium) mashed bananas
1/2 cup water
1/4 cup dark rum
3 eggs
1 ounce semisweet chocolate
1/2 cup walnuts
Heat oven to 350 degrees F. Grease and flour a 13 x 9-inch cake pan.
Combine cake
PB CHOCOLATE CHERRY NUT CAKE
1 pkg. Pillsbury quick nut bread mix
1 egg
1 c. chocolate chips
1 (10 oz.) jar maraschino cherries, cut in half
1 c. juice
Mix bread mix with egg. Drain juice from cherries into a measuring cup. Add
enough water to juice to make 1 cup. Add to bread mix and
I want the PB Banana Rum Fudge Cake again.
Thanks.
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Hi I am looking for the PB Banana Rum Fudge Cake again.
Thanks.
___
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Cookinginthedark@acbradio.org
http://acbradio.org/mailman/listinfo/cookinginthedark
MOUTH WATERING SUPER EASY POT ROAST
Printed from COOKS.COM
1 pot roast that fits your slow-cooker
1 can Cola "classic"
1 envelope of Lipton's Onion Soup Mix
Place a 3-4 lb pot roast in slow-cooker (or large enough to fit the size of
slow cooker you will be using).
Pour half an envelope of
The greater than signs are there because some email programs put them there on
each line of an email. They were not in the original. You replied to a reply
to the original message. Apparently, that person's email program adds
greater-than signs to forwarded and replied to messages. They may
Thanks I encourage everyone when possible to delete extra lines and ETC.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Immigrant via Cookinginthedark
Sent: Monday, August 24, 2020 3:29 PM
To: cookinginthedark@acbradio.org
Cc:
I have never made these.
CARROT CUPCAKES
(You need a juice extractor for this recipe. Juice 2 pounds of carrots
(washed and unpeeled.) Save the pulp, drink the juice.)
1 1/2 c. flour
1 c. sugar
1 tsp. baking powder
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt
2/3 c. vegetable
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