On Tue, Mar 8, 2011 at 5:34 PM, Heather Madrone <heat...@madrone.com> wrote:
> Or if they use the non-edible parts of food crops to make the biofuel. In the absence of GM crops and agri-subsidies this would make sense. Corn subsidies have skewed the market place in the US at least - edible and in-edible byproducts of corn a la crop varieties to make high fructose corn syrup, bio-degradable corn plastics and corn fuels actually make the edible parts rather small. Green washing of corn plastics http://www.smithsonianmag.com/science-nature/plastic.html
