Hey Debi,

I do that too!!  I've been doin this my whole life and most family think I'm 
nuts when this comes up.  I do picnic hams the same way!  As you say, 
perfection every time!!  >grin<

Ruth

  ----- Original Message ----- 
  From: Debi 
  To: [email protected] 
  Sent: Thursday, April 23, 2009 4:36 AM
  Subject: CS>turkey turning...OT


        I know that Jennie-O turkeys come with this attached. I always wondered 
why would you need to turn a turkey?. I cook mine slow, all night usually at 
200 degrees, wake up in the morning to a perfectly cooked, melting off the 
bone, yummy turkey. I surround the turkey with dressing and cover with foil 
loosely. works every time. No turning necessary. I cook it for 15 minutes at 
400 degrees to brown it up pretty, then turn it down to 200 degrees and go to 
bed.


        Debi 2009
        see my blog www.debsholisticallyhealthy.blogspot.com