[(ok, ions are particles too, but you know what I mean)
-Yep, yep, know what you mean.
[So if your brew is highly ionic]
-Remember it's only going to be highest in ionic content *immediately* after
cessation of brewing, things will change while it's sitting until a point of
stabilization has been attained, some ions will be lost to collisions thus
forming particle clusters or crystals etc.
[However, a heavy tyndall effect is ok as long as the brew is crystal clear.]
-And THAT is MY philosophy on EIS, be it clear OR coloured, if it's coloured
then that colour must be a pure, clean, crystal clear colour {oxymoron? you
should know what I mean though} and transparent as I've explained before, NOT
murky, NOT cloudy, and NOT anything else, just pure clear colour {oops, there's
that oxymoron again}.
I may not necessarily be a follower of a flock, but I know what I produce and
how I produce it and I'm not bothered in the slightest about colour, even tea
coloured following my interpretation of my colour rule.
>From my experience controlling colour is not possible {in the home, in a
>laboratory? who knows?}. There will be a time when I get coloured results,
>why? I haven't a clue, just too many things which complicate determination of
>any ONE thing in an individuals production process so I don't worry about it
>anymore. As I said earlier, it doesn't phase me in the slightest, I know it's
>still excellent quality stuff.
There's a place for ions AND particles, and particles of ANY size {within the
limits I believe we all understand of course}. I don't see a problem using my
own interpretation of colour quality.
[I am always trying for highly ionic CS, with as few particles as possible.]
-I suggest you don't let any sit around if that's your preference. I'm
encouraged to ask why you prefer high ionic content? I don't believe you're
going to have much of a choice if it's not consumed immediately upon cessation
of brewing.
N.
> From: [email protected]
> To: [email protected]
> Subject: Re: CS>where is everyone? now - serious CS questions
> Date: Mon, 12 Apr 2010 15:00:26 -0400
>
> My understanding is that reflections of the laser light only come from
> silver "particles", not from silver ions (ok, ions are particles too, but
> you know what I mean). So if your brew is highly ionic, you will have only
> a weak tyndall effect (what I usually get from the SG6). If the tyndall
> effect is thick and solid looking, then you have a lot more silver particles
> in suspension as a colloid (only the ions are truly "dissolved"). However,
> a heavy tyndall effect is ok as long as the brew is crystal clear. In fact,
> I understand that Marshall says it is actually better to have plenty of
> particles as well as ions.
>
> As for me, I am always trying for highly ionic CS, with as few particles as
> possible.
>
> Del
> ----- Original Message -----
> From: "Dorothy Fitzpatrick" <[email protected]>
> To: <[email protected]>
> Sent: Monday, April 12, 2010 1:52 PM
> Subject: Re: CS>where is everyone? now - serious CS questions
>
>
> Hi Leslie, this is one of the problems I have had i.e. the machine hasn't
> turned off for over six hours even though the ambient temperature has
> actually risen here. The ppm has only been six at this point so to reach
> 10ppm I've had to run it for another two hours. This is for only half a
> litre, so I'm wondering if this is what is causing the yellowing. I use a
> simple TDS meter which is not accurate but is near enough. The red laser
> pointer is to test the finished CS for 'tyndall effect' which shows that you
> actually have silver in your solution. If you have, it makes a clear red
> line through the CS water. dee
>
>
>
>
>
> --
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