"Mike Monett" <[email protected]> wrote: [...]
> The radiation from microwave ovens is far below the visible > spectrum. It is far too weak to ionize tissue or cause damage like > ultraviolet, x-ray and gamma radiation. Microwave energy can only > heat an object like food. > The damage to DNA from overheating it is the same no matter how > the food is heated. If microwave cooking could cause the same kind of damage that uv, x-ray and gamma radiation cause, we would have to wear lead aprons and welding glasses to cook chicken legs. Nobody does that. Thanks, Mike Monett -- The Silver List is a moderated forum for discussing Colloidal Silver. Rules and Instructions: http://www.silverlist.org Unsubscribe: <mailto:[email protected]?subject=unsubscribe> Archives: http://www.mail-archive.com/[email protected]/maillist.html Off-Topic discussions: <mailto:[email protected]> List Owner: Mike Devour <mailto:[email protected]>
