Hi David:
If I remember correctly from a previous post, you said you were using a
"common ingredient" in the distilled water. I mentioned that citric
acid would work (ultimately making a silver citrate silver solution), etc.
Care to share what you're using in the water?
Kind Regards,
Jason
On 2/19/2015 5:47 AM, Debra & David wrote:
Hi David:
Did you run the batch with a meter in-line to verify the stability of
the current?
~Jason
I'm using a Silverpuppy/Silverwell. Current controlled to 1mA, give or
take a few microamps. (I have a meter running in line with a batch right
now. Says .969 mA. Close enough I'd say.
David.
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