And cures cancer to boot!

Marshall

Marsha Hallett wrote:

> > I like peanut butter and honey!  Jelly here is that gelatine desert -
> > I think your jelly is a type of jam/conserve/spread for on bread?
> >
> > A girl with a beverage taste after my own heart!
> >
> > Judith.
>
> Dear Judith, We call gelatine by the trade name, Jello. We all grew up on
> it!
> Jelly is jam without the seeds. With seeds it is jam. Go figure.
> My mom used to boil peach pits, then make jelly with the liquid. Amazingly
> tasty! and the prettiest red color.
> Marsha
>
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