You may find investigating the effects of microwave energy on water and food revealing and alarming.
James-Osbourne: Holmes -----Original Message----- From: Ed Kasper [mailto:[email protected]] Sent: Wednesday, October 10, 2001 7:01 PM To: [email protected] Subject: RE: CS turning black I heated eight ounces of distilled water in a microwave for five minutes (pretty hot) and used my 3-nine volt batteries for 45 minutes and the water turned very golden. I disconnected the wires and set the CS aside and within an hour it turned very dark. It tasted very metallic. I had cleaned (with a clean towel) the silver leads, and I did not see any large metal flakes, the liquid was clear just very dark. ed -- The silver-list is a moderated forum for discussion of colloidal silver. To join or quit silver-list or silver-digest send an e-mail message to: [email protected] -or- [email protected] with the word subscribe or unsubscribe in the SUBJECT line. To post, address your message to: [email protected] Silver-list archive: http://escribe.com/health/thesilverlist/index.html List maintainer: Mike Devour <[email protected]>
