I use coconut cream everyday in my cereal. Is this the same as coconut oil, in that it helps balance cholesterol, etc?
I also have coconut oil, but seems unnatural to just eat it or put it into a smoothie.....I have been programmed..... Tracy ----- Original Message ----- From: <[email protected]> To: <[email protected]> Sent: Monday, 8 April 2002 18:57 Subject: Re: CS>Priorities (coconut oil) > Kevin writes: > > > Notice #5; coconut oil is a no-no here, yet Mary Enig et al champions it as > > an anti-cancer agent. It is this kind of disagreement among alternative > > health practitioners that leaves one wondering. Unrealistic to expect total > > agreement of course... > > > > From an extensive 2-part article in current Nexus Magazine, "Coconuts > and Coconut Oil contain health-promoting saturated fatty acids and > derivative compounds which have powerful antimicrobial properties": > > > > The food industry has, of course, long been aware that the functional > > > > properties of the lauric oils, and especially coconut oil, are unsurpassed > > > > by other available commercial oils. Unfortunately in the United States, > > > > during the late 1930s and again during the 1980s and 1990s, the commercial > > > > interests of the domestic fats and oils industry were successful in driving > > > > down usage of coconut oil. > > > http://www.nexusmagazine.com/coconuts.html > jr > > > -- > The silver-list is a moderated forum for discussion of colloidal silver. > > To join or quit silver-list or silver-digest send an e-mail message to: > [email protected] -or- [email protected] > with the word subscribe or unsubscribe in the SUBJECT line. > > To post, address your message to: [email protected] > Silver-list archive: http://escribe.com/health/thesilverlist/index.html > List maintainer: Mike Devour <[email protected]> > >
