I thought coconut milk was the liquid inside of a coconut.  Broke a coconut
last week and drunk some myself.

Marshall

I Anderson wrote:

> Nothing wrong with copra Tracy,
> Its dried coconut meat. Passing water through desiccated coconut and
> pressing it out is the only way I know of to obtain coconut milk.
> Coconut milk is the next best thing to coconut oil, as it contains up
> to 20% (by memory) oil, assuming its a good brand. If it goes hard in
> the fridge it probably contains appreciable amounts of oil.
>
> Ivan.
>
> > -----Original Message-----
> > From: Nick Grant [mailto:[email protected]]
> > Sent: Tuesday, 9 April 2002 10:04 p.m.
> > To: [email protected]
> > Subject: Re: CS>Priorities (coconut oil)
> >
> >
> > That sounds ominous.  Copra.  Has a nasty ring...:)  What is it?
> >
> > Tracy
> >
> >
> > ----- Original Message -----
> > From: "Catherine Creel" <[email protected]>
> > To: <[email protected]>
> > Sent: Tuesday, 9 April 2002 19:46
> > Subject: Re: CS>Priorities (coconut oil)
> >
> >
> > > Hi Tracy,
> > >
> > > <<The brand is Trident, and it is not sweetened, or
> > homogenised.  Just
> > > coconut
> > > and water and a preservative of course.>>
> > >
> > >
> > >     Good!  But the preservative...oy vey.  Also, you may
> > want to ask the
> > > company
> > > how it's processed.  My understanding is most companies use copra.
> > >
> > > Catherine
>
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