Check out www.mildsilverprotein.com They have products and a protocol.
----- Original Message -----
From: MARIANO DELISE
To: [email protected]
Sent: Wednesday, August 07, 2002 12:02 AM
Subject: Re: CS>CS/Gel recipe?
My friend had psoriasis. She put CS on gauze pads and placed directly on the
psoriasis. She then covered this with saran plastic wrap so the pad would
remain moist all night. After a couple of nights of direct contace, the
psoriasis began to clear up. Of course drinking it at the same time is a good
idea.
Nancy
----- Original Message -----
From: Rod STEVENSON
To: silverlist
Sent: Tuesday, August 06, 2002 11:05 AM
Subject: Re: CS>CS/Gel recipe?
Thanks James,
I guessed that the properties of any CS might change with a gel, this is
why I didn't want to jst add it to, an aloe vera gel for instance.
I have a patient with chronic and very stubborn psoriasis. It extends from
the back of the head, then in various size patches over the back and the back
of the legs to the lateral surface of the lower leg. Over a peroid of many
months the fungal infection/psoriasis that covered most of her toe/fingernails
has been resolved. I say fungal/psoriasis since even after several visits to a
Harley Street dermatologist, a concrete diagnosis was never made.
There has been some success using a seven star needle (trad. acupunture
technique) which has improved since I started making my own CS (with an SG7)
and cleaning the "graze" that results from a heavy 7SN technique.
So, the reason I want to combine CS with a gel is to have the CS in contact
with the skin for 90%+ of the time rather than the hour or so that I see her
for.
Sorry this is a little involved, but I thought that the reason I need a gel
recipe was important.
Many thanks for any help
Rod Stevenson
PS After doing my own tests on my home produced CS, with milk, yeast meat
etc, I now use CS to disinfect surfaces and sterilize all my equipment (other
than needles -which are single use )
You might not know it but this is about as strong a recommendation as I
could ever give.
----- Original Message -----
From: James Osbourne, Holmes
To: [email protected]
Sent: Tuesday, August 06, 2002 12:00 AM
Subject: RE: CS>CS/Gel recipe?
Studies of CS against bacteria done on plated nutrients do not work as
well as those done in broth.
A jell is a colloid itself. This may change the properties of CS from
that of a liquid preparation.
James-Osbourne: Holmes
-----Original Message-----
From: Rod STEVENSON [mailto:[email protected]]
Sent: Monday, August 05, 2002 4:58 PM
To: silverlist
Subject: CS>CS/Gel recipe?
Hi List,
Does anyone know of a preprepared gel, that can be combined with CS?
Better still would be a list of ingredients and method to make my (our) own.
Any ideas?
TIA
Rod.
