sol  6/10/03  4:33 PM

Jack,
  Thanks for the laugh! I meant to say that my experience is that unless I
seed with a large amount of CS the time difference isn't that much, so why
bother? Especially for me personally, when I have such iffy water and don't
really know for certain if my CS will stay clear until it has been stored
for about 48 hours.
paula


******************************
Hi Paula

Think about this, if the CS you are using to seed with is bad,
it will contaminate the fresh batch and you end up with
more of the same stuff.

Try tossing whatever you have, carefully clean out the
brewing and storage containers - rinse carefully with DW.

Now brew a new batch, no seed, in 100 degree DW
and see if this might produce a satisfactory batch that
doesn't change color before you have used it up.
If that turns out OK then save some ( just a small
amount will do :-)  for seeding, but remember that if
you get another bad batch, don't use it to seed. 


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