Hi Paul and All,

Home distilling is NOT a simple process. As I have reported several
times on this list that is the early 1950's tripple distilling of
Mississippi river water is not adequate for biological test materials.

There are many organic chemicals in common use that have boiling point
very close to that of water. First I would get a very good under the
counter filter that has activated carbon in it and that will remove
chlorine and fluorine.

Then when you start the still leave it open to air and boil for several
minutes before
turning the steam into the condenser.

Hope this will help.

"Ole Bob"




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