On Mon, 18 Jun 2001 [EMAIL PROTECTED] wrote:
> � � � � Menus were already on the table.� Shortly there after a server came
> up, a Naussican.� He brought water and the list of specials.� He departed
> after leaving the special menu.
>
> � � � � The place was clean, but small and the lighting was hit or miss.
> This particular table had the benefit of being between two lights, so it got
> the right amount.� There were pictures on the walls.� Mostly of starships,
> but there were a few of people.� No one in particular.� The place had a bar,
> and it was full.� The 12 or so tables were about half filled, maybe.
>
> � � � � Joe opened the conversation, "This is a pretty good place.� I prefer
> the specials to the regular fare, but you can find just about anything here.
> If it is not on the menu, just ask."
>
> Audra had to admit that it was the first time she had ever had a Nausican
> waiter. She glanced over the menu and found a number of items that
> interested her both on the regular menu and on the list of specials. She
> decided to take Joe's advice and narrow down her choices to those on the
> special list.
>
> She looked up to Joe. "Is there anything that you would suggest?"
>
"All of the earth food is great. Authentic cooking. However, the
Betazoid and Bajoran cuisine is also very good. I am personally going for
the Chicken Parm. I have been wanting thta for some time now." Joe
replied.
{response}
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Chris Salmi the Tiger at UMBC
http://www.clark.net/pub/casalmi
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