Crispin, 
Interesting idea but we never thought of caustic soda: We just dipped one end 
of the bq for a few seconds-after all, we are talking about  its just 1 - 2 
ccys / bq., eh.
•The oil  did not penetrate much more than a cm depth from the dipped end.  
•It did not actually burn as hot as an oil-less  biomass bq. of same blend.
•Oil actually retarded combustion once the bq. got going:  It appeared to be 
mainly good for ignition. 

Adding more oil (fresh or waste) actually tended to make  the bq. soggy. 
but all this was done  back in 97-8 in Malawi then again in 2003-4…with Kobus 
Venter.  

We ultimately gave up on it, as we got better at blending, frankly…
 
Kobus may recall more (Kobus?) 

Richard
in balmy Dar es Salaam
=======================

On Nov 29, 2011, at 6:45 AM, Crispin Pemberton-Pigott wrote:

> Dear Richard
>  
> Would you recommend that one end by dipped in it as an igniter, or is it 
> applied to the whole outside, or it is mixed in?  Seems to me that if dried 
> sufficiently it might harden and become a binder.
>  
> Surely adding a tiny bit of caustic soda would cause it to set?
>  
> Can you burn soap cleanly if there is only a little?
>  
> Regards
> Crispin
>  
>  
> Crispin Pete et al. ,
>  
> Several in Malawi were dipping the agro residue based briquette in said 
> veggie oils. Kobus experimented with same too. 
> As I recall,  It provided a quick start and readily efficient self-consuming/ 
> hcleaning/  wicking system for the oil during combustion. Very little is 
> needed something like 1 or 2 ccs per a 10cm ø x 7.4cm tall, hollow core (~ 
> 550 cc/~140 gram) briquette.  
>  
> Richard Stanley 
>  
>  
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