Crispin 

   In your three-sentence final paragraph, the first two sentences seem to 
contradict each other.

   Can you give an example of a metric which is invalidated?

Ron


On May 7, 2013, at 1:35 PM, "Crispin Pemberton-Pigott" 
<[email protected]> wrote:

> Dear Paul
>  
> I think there are excellent questions. I think we have a responsibility to 
> ‘bring the group’ along on this because there are a lot of people reading the 
> list who are able to do the calculations.
>  
> It is through these thought experiments that we find out whether or not the 
> metrics being used are valid (or not).
>  
> It would be more helpful to know the heat transfer efficiency at low power 
> than that turns out to be invalid. Getting the low power efficiency is easy 
> to find out, though not by simmering a pot.
>  
> To give you a brief answer regarding heat transfer, the quantity of heat 
> transferred during simmering is not affected by the volume of water in the 
> pot (unless there is nearly none left). Heat transfer is a relationship 
> between the pot and the stove, not what is in the pot. This fact invalidates 
> several WBT metrics.
>  
> Regards
> Crispin
>  
>  
>  
>  
> From: Paul Anderson [mailto:[email protected]] 
> Sent: Tuesday, May 07, 2013 12:39 PM
> To: Discussion of biomass cooking stoves
> Cc: Crispin Pemberton-Pigott; Jim Jetter; Tami bond
> Subject: Re: [Stoves] Conceptioal Errors and possible pitfals.
>  
> Dear all,
> 
> Further thoughts about just one of Crispin's examples below:
> >    3.  How about giving us ONE paragraph in 4.2.2  to look at  - and with 
> > especially new language on how you would change that paragraph?  Even if 
> > that has to be a year or two from now.
> 
> Crispin wrote:
> 
> How is this:
> 
> I give you 5 litres of water in a pot and ask you to bring it to a boil.
> 
> You put it in a fire and bring it to what we agree is ‘a boil’ by which time 
> 100 cc has evaporated.
> 
> I ask you how many litres of water you have just boiled.
> 
> What is your answer?
> 
> That is an example of a conceptual difference. The WBT says you boiled 4.9. 
> An engineering will say you boiled 5.0.
> 
> Is this cognitive dissonance or conceptual error?
> 
> And take this to the simmer stage, which typically is for 45 minutes in the 
> WBT.   If the pot has not lid (and it does not have a lid in the official 
> testing), additional water will be boiled away.   Assume two cases, one with 
> a very low fire and one with very high fire (a common result of not having 
> much of a turn-down ratio on powerful stoves).  
> 
> In the low fire case, assume that there are still 4.5 liters in the pot.
> In the high fire case, assume that there are only 3 liters in the pot.
> 
> In the final minutes, the difference in the amount of water in the two pots 
> is 1.5 liters, which is 33% of 4.5 liters and 50% of 3 liters.   So, are you 
> actually "simmering" 5 or 4.5 or 3 liters?   And how much actual ENERGY is 
> needed to accomplish that task if the amounts of water are so different?   
> 
> And which stove has the "advantage" (that is, looks the best in the reported 
> results) depending on what number(s) are used in the analyses?    (Will 
> someone please do the math using the formulae, just changing the number of 
> liters from 5 to 4.5 to 3 so that we can see the impact.)   This is 
> hypothetical, but educational.     
> 
> I think that this is the type of stuff that Erin was mentioning about issues 
> not well understood.  If you have the answer WITHOUT doing the 6 
> calculations, then you are quite special.   But I will still ask you to give 
> me the numbers.
> 
>            Topic                 Stove type                              
> Results  5 L            4.5 L           3 L                    Comments:
>                                     (L or H heat)                           
> 
> Results of      
> A.   Efficiency???       for LOW heat stove:        ________           ______ 
>      _______          _______..........
> 
> B.           dito                   HIGH                                     
> ________           ______      _______          _______..........
> 
> 
> C.  Result ???            for LOW heat stove:        ________           
> ______      _______          _______..........
> 
> D.           dito                   HIGH                                   
> ________           ______      _______          _______..........
> 
> And more???
> 
> Sorry, I do not know the answers, and I am not qualified to do the 
> calculations.  But I would like to know the results.   Maybe more than one 
> "result" is correct and should be reported in the results of the stove 
> testing?  If this is meaningless, I want to know why.
> 
> Note:   If the results of the above are NOT of interest to you, then perhaps 
> none of the discussion about testing protocols is of interest to you.   All 
> of us will be grateful for these types of questions being resolved.
> 
> Paul
> 
> 
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