Dear Paal

Thank you for confirming that and providing real numbers to go with it. We 
should all follow your example.

Regards
Crispin


Stovers
Crispin is right, the best insulation is air, and arranged the right way it 
will give some preheating to the intake off secondary air at the same time as 
it will prevent destroying the metal. By natural draft you will have a yellow 
charcoal with a temperature of about 900˚C and by forced air you will have 
white charcoal of a temperature of about 1000 ˚C, the temperature blacksmiths 
need for forcing and welding steel.
But what is convenient temperature for cooking? It is definitely not 1000 ˚C. 
On top of charcoal it can sometimes be too hot, on open fire from wood 
sometimes too low. I have found that my horizontal TLUD ND PP stove works best 
with a temperature about 700 ˚C for cooking, about 450 ˚C for simmering and 
around 200 ˚C for baking bread. And to obtain that, I need no insulation 
anywhere in the stove.
Regards Paal W


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