http://dailynews.yahoo.com/h/ap/20010226/us/soy_cycle_1.html

Monday February 26 2:54 PM ET

Inventor Finds Use for Soybean Oil

Photos

AP Photo

By JEFFREY BAIR, Associated Press Writer

ALBION, Pa. (AP) - Harold Benich's favorite recipe calls for a couple 
of gallons of soybean oil.

It may sound greasy, but then again, it will take him 200 miles on 
his modified Harley-Davidson Fat Boy.

 From mail-order parts and an old diesel engine, Benich has assembled 
what is believed to be the nation's first motorcycle that runs 
entirely on soybean oil, according to the National Biodiesel Board in 
Jefferson City, Mo.

"I'm just a goober who makes things in his garage. I'm a nobody," 
said Benich, 39. "But if you think about it, a lot of great ideas 
started in people's garages."

Trucks, cars and even a plane already run on food oils, but the 
motorcycle crowd may be reluctant to install diesel motors on their 
bikes as Benich has because they lack power.

Soldiers rode such bikes during the World Wars to save fuel, but 
since then they've gone the way of the Edsel, said Jenna Higgins, a 
spokeswoman for the Biodiesel Board, a trade group that promotes food 
oils as gasoline alternatives.

Still, a few other garage inventors are experimenting with food oils 
in motorcycles. In Holland, Mich., Hugh Gerhardt is trying to make 
custom bikes that would use one 12-gallon tank of soybean oil "to get 
from San Diego to Corpus Christi, Texas" - a trip of 1,200 miles.

Benich's bike already gets 100 miles per gallon, roars like a 
jackhammer and smells like a fresh batch of McDonald's fries.

"People wonder whether you have come to mow the lawn," said Benich, 
who runs the auto-body shop at the state prison in Albion, about 25 
miles south of Erie.

He fashioned his bike over two years for $15,000 from Harley parts 
and an engine that was rescued from a construction site.

He admits that the oil-powered cycle won't accelerate like a 
factory-made Harley at speeds above 70 mph, and it costs about a 
third more to run - 4 cents a mile compared to 3 cents for a factory 
Fat Boy. But, he said, his fuel won't catch fire and is so clean 
"even the fish will eat it."

One longtime Harley-Davidson rider was skeptical that an oil-powered 
bike would ever be popular, even if the fuel someday cost less.

"To the average rider, the cost of fuel doesn't mean diddly," said 
John Wargo, owner of the Voodoo Lounge biker bar in Pittsburgh's 
warehouse district. "It's like, `If you have to ask, then you can't 
afford it.' If you have a bike, you want to be a daredevil, and 70 
mph is where most people just get going."

To be sure, the idea is not new. Inventor Rudolph Diesel ran the 
first diesel engines on peanut oil in the 1890s, and Erwin Rommel, 
the crafty German general, put cooking oil in tanks when they ran out 
of gas in the Sahara Desert during World War II.

Usually, though, food oils are combined with diesel fuel, rather than 
used pure, as Benich is doing. The best mix for an old engine is no 
more than one-fifth vegetable oil, said Joe Loveshe, a fuel salesman 
at Columbus Foods.

For Benich, the appeal is in trying something new.

"You ride a regular Fat Boy, you're just like everybody else. You 
ride this, and people stop you in the street," he said.

-

On the Net:

National Biodiesel Board: http://www.biodiesel.org


Biofuel at Journey to Forever: 
http://journeytoforever.org/biofuel.html
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