Joyce: Why don't you try fried green tomatoes?
I'm sure they will eventually ripen if you can keep them in a surfacing window. If you have a lot of tomatoes, you can wrap them in newspaper and that should keep them from ripening and if you keep them cool they should not decay. Thank you, Alan Di Somma Sent from my iPad Thank You, Alan Di Somma Phoenix, AZ. On Oct 7, 2012, at 4:05 PM, Joyce M Westphal <joyce...@gmail.com> wrote: > Our first freeze last night..delicious apples were picked and taken in today > and I picked the few green tomatoes left. Do they really ripen inside? Any > hints on how to hasten this process without them going rotten? Heard the > honking of geese and saw 11 nice ones, in formation, flying overhead. Guess > that fall is really here. Joyce > -- > You received this message because you are subscribed to the "VFB Mail" group. > > To post to this group, send email to vfb-mail@googlegroups.com > To unsubscribe from this group, send email to > vfb-mail-unsubscr...@googlegroups.com > For more options, visit this group at > http://groups.google.com/group/vfb-mail?hl=en > > VFB Mail is sponsored by Line's End Inc at http://www.linesend.com -- You received this message because you are subscribed to the "VFB Mail" group. To post to this group, send email to vfb-mail@googlegroups.com To unsubscribe from this group, send email to vfb-mail-unsubscr...@googlegroups.com For more options, visit this group at http://groups.google.com/group/vfb-mail?hl=en VFB Mail is sponsored by Line's End Inc at http://www.linesend.com