They are the tastiest of all char.... 'Course, I can't remember what a bow, brown or cutt tastes like. I haven't taken one in years. Dooooh!
Sean rderedfield wrote: > That's why it's fun and good (for the environment and for the fishermen) to > dine on them! Mmmmmm . . .mmm! > > Richard (Homer Jr.) > > ----- Original Message ----- > From: "Kent Lufkin" <[EMAIL PROTECTED]> > To: <[EMAIL PROTECTED]> > Sent: Tuesday, July 30, 2002 9:11 AM > Subject: Re: Small creek fishing report > > > Brian, > > > > Your comment is echoed by other fishers who periodically report > > populations of stunted brookies in alpine or sub-alpine lakes. As > > they outcompete wild fish, the brookies' success ultimately becomes > > their downfall as their increasing populations deplete the available > > food supply. > > > > Kent Lufkin > > > > >Sean, > > >I stand corrected. I should have used the wild (not planted) rather > > >then native. These were definitely brookies, not dollies. We didn't > > >catch any cutts in these streams. The brookies outnumbered the bows > > >by about 10 to 1. They were starting to signs of becoming stunted > > >due to the numbers in the creek. Some of the 7 inchers looked like > > >they were about maxed out size wise. Small bodies with big heads. > > >Brian > > > >
