yes, I meant b...hmm...wonder why nobody got my second e-mail follow up
which I correct myself...and I am talking about the future when g does
become finalized...

Tyler

-----Original Message-----
From: Gene [mailto:[EMAIL PROTECTED]
Sent: Monday, March 10, 2003 2:34 PM
To: [EMAIL PROTECTED]
Subject: Re: [BAWUG] Current 802.11 market


you mean backward compatible to b (obviously, something will be 
"backward compatible" to itself).

Anyways, g isn't finalized yet and there seems to be some issues with 
cross-manufacturer/chipset/etc. compatibility among g devices.
For the time being, stick with a+b (a uses a less crowded band so it 
might be better for those who just seem to not be able to get b to work 
reliably).

G.

Tyler Chao wrote:
> 802.11g does not interoperate with a.  It is backwards compatible to g.
The
> wave of the future is probably the dual band a+g cards because it works
with
> both the 2.4 and 5 ghz frequencies and incorporates all 3 standards (well
g
> is not finalized yet) ;).
> 
> -----Original Message-----
> From: Lile Elam [mailto:[EMAIL PROTECTED]
> Sent: Monday, March 10, 2003 2:16 PM
> To: [EMAIL PROTECTED]; [EMAIL PROTECTED]
> Cc: [EMAIL PROTECTED]; [EMAIL PROTECTED]
> Subject: Re: [BAWUG] Current 802.11 market
> 
> 
> Well I could be wrong but I was under the impression that 802.11g
> could interoperate with a and b. 
> 
> Prehaps I need to go read the specs...
> 
> -lile
> 
> hacker artist
> GeekMaids.Com - Creating Order out of Chaos... Cleaning and Beyond!
> --
> general wireless list, a bawug thing <http://www.bawug.org/>
> [un]subscribe: http://lists.bawug.org/mailman/listinfo/wireless
> --
> general wireless list, a bawug thing <http://www.bawug.org/>
> [un]subscribe: http://lists.bawug.org/mailman/listinfo/wireless
> 

--
general wireless list, a bawug thing <http://www.bawug.org/>
[un]subscribe: http://lists.bawug.org/mailman/listinfo/wireless
--
general wireless list, a bawug thing <http://www.bawug.org/>
[un]subscribe: http://lists.bawug.org/mailman/listinfo/wireless

Reply via email to